| 2012 | Safety and hypocholesterolemic effect of a Chlorella vulgaris dietary supplement in healthy adults consuming three eggs daily | 김상미 | Master's Thesis |
| 2019 | Sensory perception and liking for pear products made with common and novel pear cultivars | 김슬기 | Master's Thesis |
| 2023 | Sex differences in inflammation in azoxymethane/dextran sodium sulfate-induced colitis-associated colorectal cancer mice | 장서영 | Master's Thesis |
| 2012 | Single Administration of Plantago asiatica L. Extract Modulate 6 hour Postprandial Antioxidant Capacity in Overweight Hyperlipidemic Subjects | 임예니 | Master's Thesis |
| 2003 | Solid phase microextraction 과 Static headspace를 이용한 황 함유 화합물 추출법 비교 | 양지연 | Master's Thesis |
| 2013 | Sous-vide 잡채에 대한 한국과 중국 소비자 기호도 | 전여진 | Master's Thesis |
| 2001 | Spirulina 단백질의 소화율과 spirulina 첨가식이가 흰쥐의 성장 및 지질대사에 미치는 영향 | 김해연 | Master's Thesis |
| 1979 | Sucrose 또는 Starch의 攝取가 흰쥐의 成長 및 體內代謝에 미치는 影響 | 趙禧來 | Master's Thesis |
| 1985 | Sucrose 및 starch의 섭취가 나이가 다른 흰쥐의 당내용력 및 지방대사에 미치는 영향 | 김순심 | Master's Thesis |
| 2019 | Sweetness potencies of low-calorie sweeteners | 고원휘 | Master's Thesis |
| 2018 | Tartary buckwheat extract attenuate obesity-induced inflammation in rats fed a high-fat diet | 김석영 | Master's Thesis |
| 2005 | Taurine과 환원당의 가열 반응 시 생성되는 nitrogen-, sulfur- and oxygen-containing compounds | 한승진 | Master's Thesis |
| 2000 | Tempo를 이용하여 산화시킨 쌀가루의 이화학적 특성 및 산화 쌀가루를 첨가한 절편의 텍스처 특성 | 김문수 | Master's Thesis |
| 2001 | Tempo를 이용하여 산화시킨 옥수수 전분과 셀룰로오스의 반응성 및 이화학적 특성 | 서동순 | Doctoral Thesis |
| 1974 | Texturometer에 의한 性狀別 食品群의 Texture 特性 | 이영화 | Master's Thesis |
| 2019 | The anti-inflammatory effects of Bacillus amyloliquefaciens SOD (BA SOD) in DSS induced oxidative stress of SOD1 knockout mice | 황지영 | Master's Thesis |
| 2013 | The anti-inflammatory effects of Lactobacillus plantarum cellular particles via modulating the mucosal immune system in DSS-induced colitic rats | 안영숙 | Master's Thesis |
| 2008 | The association of adiponectin level and polymorphism with CVD-related anthropometric and biochemical variables and dietary factors in Korean type 2 diabetic patients | 유한경 | Master's Thesis |
| 2008 | The Association of Dietary Intakes during Pregnancy and Lead Levels in Maternal and Umbilical Cord Blood | 이아영 | Master's Thesis |
| 2008 | The characteristic of Korean type 2 diabetes mellitus patients with metabolic syndrome and its dietary risk factors | 김정은 | Master's Thesis |
