| 2010 | Germination and subsequent inactivation of bacillus subtilis spores by pulsed electric field treatment | 정명수 | Article |
| 2020 | Hydrolysis of beta-glucan in oat flour during subcritical-water extraction | 정명수 | Article |
| 2021 | Impact of factors affecting the efficacy of intense pulsed light for reducing Bacillus subtilis spores | 정명수 | Article |
| 2021 | Improving the Extraction of Catechins of Green Tea (Camellia sinensis) by Subcritical Water Extraction (SWE) Combined with Pulsed Electric Field (PEF) or Intense Pulsed Light (IPL) Pretreatment | 정명수 | Article |
| 2020 | Improving the quality of vegetable foodstuffs by microwave inactivation | 정명수 | Article |
| 2009 | Inactivation mechanism of Bacillus subtilis spores by ethanol extract of Torilis japonica fruit | 정명수; 최찬익 | Article |
| 2019 | Inactivation of Bacillus subtilis spores at various germination and outgrowth stages using intense pulsed light | 정명수 | Article |
| 2016 | Inactivation of bacteria and murine norovirus in untreated groundwater using a pilot-scale continuous-flow intense pulsed light (IPL) system | 정명수 | Article |
| 2009 | Inactivation of Enterobacter sakazakii inoculated on formulated infant foods by intense pulsed light treatment | 정명수; 최찬익 | Article |
| 2008 | Inactivation of Enterobacter sakazakii, Bacillus cereus, and Salmonella typhimurium in powdered weaning food by electron-beam irradiation | 정명수 | Article |
| 2008 | Inactivation of escherichia coli O157:H7, salmonella typhimurium, and listeria monocytogenes on stored iceberg lettuce by aqueous chlorine dioxide treatment | 정명수 | Article |
| 2013 | Intense pulsed light (IPL) and UV-C treatments for inactivating Listeria monocytogenes on solid medium and seafoods | 정명수 | Article |
| 2009 | Isolation and Cultural Properties of Acetic Acid Bacteria for Production of Onion Vinegar | 정명수 | Article |
| 2019 | Low-temperature aging and drying treatments of restorative rice to improve its microbial safety and texture | 정명수 | Article |
| 2017 | Manufacture of low-benzo(a)pyrene sesame seed (Sesamum indicum L.) oil using a self-designed apparatus | 정명수 | Article |
| 2021 | Microbial decontamination of particulate food using a pilot-scale atmospheric plasma jet treatment system | 정명수 | Article |
| 2021 | Microbial Decontamination of Rice Germ Using a Large-Scale Plasma Jet-Pulsed Light-Ultraviolet-C Integrated Treatment System | 정명수 | Article |
| 2017 | Microbial inactivation and effects of interrelated factors of intense pulsed light (IPL) treatment for Pseudomonas aeruginosa | 정명수 | Article |
| 2021 | Microbial inactivation in fresh and minimally processed foods by intense pulsed light (IPL) treatment | 정명수 | Article |
| 2020 | Microbial reduction effect of steam heating, UV irradiation, and gamma irradiation on red pepper powder | 정명수 | Article |
| 2010 | Nonthermal sterilization of Listeria monocytogenes in infant foods by intense pulsed-light treatment | 정명수 | Article |
| 2013 | Optimization of processing conditions for the sterilization of retorted short-rib patties using the response surface methodology | 정명수 | Article |
| 2015 | Optimization of sterilization conditions for production of retorted meatballs | 정명수 | Article |
| 2015 | Optimization of sterilization conditions for retorted meatballs based on prediction of heat penetration | 정명수 | Article |
| 2018 | Optimization of sterilization conditions for the production of retorted steamed egg using response surface methodology | 정명수 | Article |
| 2014 | Optimization of Subcritical Water Extraction of Flavanols from Green Tea Leaves | 정명수 | Article |
| 2011 | Optimization of various extraction methods for quercetin from onion skin using response surface methodology | 정명수 | Article |
| 2014 | Optimum conditions for extracting flavanones from grapefruit peels and encapsulation of extracts | 정명수 | Article |
| 2007 | Pasteurization of carrot juice by high voltage pulsed electric fields with square wave pulse and quality change during storage | 정명수 | Article |
| 2016 | Pasteurization of fermented red pepper paste by ohmic heating | 정명수 | Article |
