| 2024 | Learning Spatial cues via Tunable Adapters for Monocular 3D Object Detection | 김성희 | Master's Thesis |
| 2024 | Label-Distilled Stereo Matching | 김명은 | Master's Thesis |
| 2024 | Change of Physicochemical and Sensory Properties of Canned Whelk (Buccinum striatissimum) by Sterilization Conditions | 정혜인 | Master's Thesis |
| 2024 | Assessing the Rheology, Printability and Texture Properties Induced by Process Parameters for Additive Manufacturing with White Auxenochlorella protothecoides-based Food Ink | 하유림 | Master's Thesis |
| 2024 | A Comprehensive Microbial Analysis of Retail Salmon and Smoked Salmon Products in Korea | 최은진 | Master's Thesis |
| 2024 | Advancing Deep Learning Framework for Anatomical Landmark Detection | 마세리 | Master's Thesis |
| 2024 | Reversible Solid Oxide Cell System with Thermocline-Type Thermal Energy Storage | 황혜원 | Master's Thesis |
| 2024 | Advance Deep Learning Approaches for Detecting Objects, Tumors, and Landmarks in Diverse Domains | Thanaporn Viriyasaranon | Doctoral Thesis |
| 2024 | Tracking Microbial Communities in Beef and its Surroundings Throughout the Supply Chain Based on High-throughput Sequencing | 염정연 | Master's Thesis |
| 2024 | Structure modeling-based characterization and engineering of ChnD, the 6-hydroxyhexanoate dehydrogenase from Acinetobacter sp. NCIMB 9871 | 김현주 | Master's Thesis |
| 2024 | Effects of intense pulsed light (IPL) on indigenous microbes and ATP degradation for shelf-life extension in fish products | 류다희 | Master's Thesis |
| 2024 | Analysis of Microbial Community Changes during Biofilm Formation using Seawater from Abalone Aquaculture and Processing Stages | 박수진 | Master's Thesis |
| 2024 | Understanding human taste sensitivity to fat attributes and individual differences in fat perception and eating behavior | 양지윤 | Master's Thesis |
| 2024 | Effects of precursors and antioxidants on the formation of furan and volatile compounds during heat treatment of perilla oil | 남다솜 | Master's Thesis |
| 2024 | Optimal Scheduling and Planning for Energy Systems through Reinforcement Learning | 황보수민 | Master's Thesis |
| 2024 | Applicability of Double-network Emulsion Gel in Temperature-controlled Additive Manufacturing for Mimicking Bovine Adipose Tissue | 구본빈 | Master's Thesis |
| 2024 | Engineering of the Baeyer-Villiger monooxygenase-based Escherichia coli biocatalysts for the oleic acid biotransformation into 9-(nonanoyloxy)nonanoic acid | 김가영 | Master's Thesis |
| 2024 | Effect of one-step and two-step pasteurization conditions on quality attributes of canned Vitis labrusca L. cv. 'Campbell Early' grape pulp | 김가영 | Master's Thesis |
| 2024 | Metagenomic analysis to reveal antibiotic resistome, virulome, and microbiome along the entire pork supply chain | 김예진 | Master's Thesis |
| 2024 | Modeling and Optimization of Systems for CO2 Reduction through Computational Fluid Dynamics | 이선영 | Master's Thesis |
