2022 | 2020 Dietary Reference Intakes for Koreans: Vitamin A | 김유리 | Review |
2022 | A Learning Model for an Innovative Live Design Project (ILDP) based on IC-PBL | 김유빈 | Article |
2020 | A review of recent evidence from meal-based diet interventions and clinical biomarkers for improvement of glucose regulation | 김양하; 권오란; 김유리; 박윤정 | Review |
2013 | A study on body awareness and dietary life of adults who perform regular exercise | 김양하 | Article |
2014 | A study on dietary habits and food intakes in adults aged 50 or older according to depression status | 서선희; 조미숙; 김유리 | Article |
2017 | Acute and 13-week subchronic toxicological evaluations of turanose in mice | 김유리 | Article |
2011 | Animal models in carotenoids research and lung cancer prevention | 김유리 | Article |
2014 | Anti-inflammatory effects of Rubus coreanus Miquel through inhibition of NF-κB and MAP kinase | 김유리 | Article |
2014 | Anti-obesity and anti-inflammatory effects of high hydrostatic pressure extracts of ginseng in high-fat diet induced obese rats | 김양하 | Article |
2013 | Anti-obesity effects of hot water extract and high hydrostatic pressure extract of garlic in rats fed a high-fat diet | 김양하 | Article |
2014 | Anti-obesity efficacy of nanoemulsion oleoresin capsicum in obese rats fed a high-fat diet | 김양하 | Article |
2017 | Antioxidant activities of ethanolic and acidic ethanolic extracts of astringent persimmon in H2O2-stimulated Caco-2 human colonic epithelial cells | 권오란 | Article |
2011 | Association between ESR1 rs1884051 polymorphism and dietary total energy and plant protein intake on obesity in Korean men | 김양하 | Article |
2019 | Association between green tea consumption and risk of stroke in middle-aged and older Korean men: The health Examinees (HEXA) study | 김유리 | Article |
2014 | Association between kimchi intake and asthma in korean adults: The fourth and fifth korea national health and nutrition examination survey (2007-2011) | 장남수; 김유리; 김혜숙 | Article |
2023 | Association between seafood intake and frailty according to gender in Korean elderly: data procured from the Seventh (2016–2018) Korea National Health and Nutrition Examination Survey; [한국 노인의 성별에 따른 수산물 섭취 수준과 노쇠 위험성의 상관성 연구: 제 7기 (2016–2018) 국민건강영양조사 자료를 이용하여] | 김양하 | Article |
2015 | Association between the APOB rs1469513 polymorphism and obesity is modified by dietary fat intake in Koreans | 김양하 | Article |
2013 | Association of diet-related quality of life with dietary regimen practice, health-related quality of life, and gastrointestinal symptoms in end-stage renal disease patients with hemodialysis | 김유리 | Article |
2022 | Association of the initial level of enteral nutrition with clinical outcomes in severe and multiple trauma patients | 김유리; 정승연 | Article |
2013 | Associations between dietary patterns and hypertension among Korean adults: The Korean national health and nutrition examination survey (2008-2010) | 김유리 | Article |
2017 | Associations between Self-Reported Sleep Quality and Duration and Dietary Consumptions, Psychological Symptoms, and Obesity in Korean Adults | 김양하; 두미애 | Article |
2022 | Bitter taste receptors protect against skin aging by inhibiting cellular senescence and enhancing wound healing | 김유리 | Article |
2023 | Blood Microbiota Profile Is Associated with the Responsiveness of Postprandial Lipemia to Platycodi radix Beverage: A Randomized Controlled Trial in Healthy Subjects | 권오란 | Article |
2014 | Capsaicin-loaded nanoemulsions as a functional-ingredient delivery system and its biological evaluation | 김양하 | Book Chapter |
2007 | Characterization of polysaccharides obtained from purslane (Portulaca olerace L.) using different solvents and enzymes | 김양하 | Article |
2012 | Chemopreventive effects of Rubus coreanus miquel on prostate cancer | 김유리 | Article |
2014 | Combination of sasa quelpaertensis nakai leaf extract and cisplatin suppresses the cancer stemness and invasion of human lung cancer cells | 김유리 | Article |
2013 | Combined treatment of mulberry leaf and fruit extract ameliorates obesity-related inflammation and oxidative stress in high fat diet-induced obese mice | 김유리 | Article |
2012 | Combined α-tocopherol and ascorbic acid protects against smoke-induced lung squamous metaplasia in ferrets | 김유리 | Article |
2016 | Comparison of dietary behavior, changes of diet, and food intake between 40-59 years old subjects living in urban and rural areas in Lao PDR | 이경옥; 강민아; 김유리; 김현수; 이건정 | Article |