| 2008 | Study on the status in body weight loss practice according to age and gender of subjects with experiences of attempting to lose weight in Seoul | 김양하 | Article |
| 2018 | Supplementation of a polyphenol extract from Ecklonia cava reduces body fat, oxidative and inflammatory stress in overweight healthy subjects with abdominal obesity: A randomized, placebo-controlled, double-blind trial | 권오란 | Article |
| 2014 | Supplementation of Korean black raspberry improves endogenous antioxidant capacity in overweight adults | 권오란; 김주희 | Meeting Abstract |
| 2018 | Sweet Preference Associated with the Risk of Hypercholesterolemia Among Middle-Aged Women in Korea | 김양하 | Article |
| 2015 | Sweetness potency and sweetness synergism of sweeteners in milk and coffee systems | 정서진 | Article |
| 2019 | Synergistic Effects of Sanghuang-Danshen Bioactives on Arterial Stiffness in a Randomized Clinical Trial of Healthy Smokers: An Integrative Approach to in silico Network Analysis | 권오란; 송태진; 임예니 | Article |
| 2019 | Synergistic mechanisms of Sanghuang–Danshen phytochemicals on postprandial vascular dysfunction in healthy subjects: A network biology approach based on a clinical trial | 권오란; 임예니 | Article |
| 2017 | Synthesis of alpha-linolenic acid-rich triacylglycerol using a newly prepared immobilized lipase | 김양하 | Article |
| 2012 | Synthesis of CLA-enriched TAG by Candida antarctica lipase under vacuum | 김양하 | Article |
| 2016 | Synthesis of Fatty Acid Ethyl Ester from Acid Oil in a Continuous Reactor via an Enzymatic Transesterification | 김양하 | Article |
| 2012 | Synthesis of monoacylglycerol containing pinolenic acid via stepwise esterification using a cold active lipase | 김양하 | Article |
| 2022 | Synthesis of palmitoleic acid-enriched triacylglycerol via a two-step enzyme reaction | 김양하 | Article |
| 2012 | Synthesis of structured lipids containing pinolenic acid at the sn-2 position via lipase-catalyzed acidolysis | 김양하 | Article |
| 2013 | Systematic review of the effect of coenzyme Q10 on antioxidant capacity while focused on evaluation of claims for health functional food | 권오란; 김주희 | Article |
| 2014 | Systematic review of the effect of dried ginger powder on improvement of nausea and vomiting associated with early pregnancy or motion sickness | 권오란; 김주희; 정세원 | Review |
| 2014 | Systematic review of the effect of glucosamine on joint health while focused on the evaluation of claims for health functional food | 권오란; 김주희 | Article |
| 2013 | Systematic review of the effect of omega-3 fatty acids on improvement of blood flow while focused on evaluation of claims for health functional food | 권오란; 김주희 | Article |
| 2019 | Tartary Buckwheat Extract Attenuated the Obesity-Induced Inflammation and Increased Muscle PGC-1a/SIRT1 Expression in High Fat Diet-Induced Obese Rats | 김양하; 장유진 | Article |
| 2017 | Tartary Buckwheat Extract Reduces Lipid Accumulation and Inflammation in 3T3-L1 Adipocytes | 김양하 | Meeting Abstract |
| 2016 | Taste education reduces food neophobia and increases willingness to try novel foods in school children | 조미숙; 박보경 | Article |
