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DSpace at EWHA신산업융합대학 식품영양학과 Journal papers

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Systematic review of the effect of glucosamine on joint health while focused on the evaluation of claims for health functional food

Title: Systematic review of the effect of glucosamine on joint health while focused on the evaluation of claims for health functional food

Authors: Kim J.; Kim J.Y.; Kwak J.S.; Paek J.E.; Jeong S.; Kwon O.

Ewha Authors: 권오란; 김주희

SCOPUS Author ID: 권오란; 김주희

Issue Date: 2014

Journal Title: Journal of the Korean Society of Food Science and Nutrition

ISSN: 1226-3311

Citation: Journal of the Korean Society of Food Science and Nutrition vol. 43, no. 2, pp. 293 - 299

Publisher: Korean Society of Food Science and Nutrition

Indexed: SCOPUS; KCI

Document Type: Article

Abstract: Glucosamine; Health functional food; Joint health; Re-evaluation; Systematic review

DOI: 10.3746/jkfn.2014.43.2.293

Appears in Collections:: 신산업융합대학 > 식품영양학과 > Journal papers

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