DSpace at EWHA: Systematic review of the effect of glucosamine on joint health while focused on the evaluation of claims for health functional food

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DC Field	Value	Language
dc.contributor.author	권오란	*
dc.contributor.author	김주희	*
dc.date.accessioned	2016-08-28T11:08:24Z	-
dc.date.available	2016-08-28T11:08:24Z	-
dc.date.issued	2014	*
dc.identifier.issn	1226-3311	*
dc.identifier.other	OAK-14210	*
dc.identifier.uri	https://dspace.ewha.ac.kr/handle/2015.oak/230122	-
dc.description.abstract	Glucosamine; Health functional food; Joint health; Re-evaluation; Systematic review	*
dc.language	English	*
dc.publisher	Korean Society of Food Science and Nutrition	*
dc.title	Systematic review of the effect of glucosamine on joint health while focused on the evaluation of claims for health functional food	*
dc.type	Article	*
dc.relation.issue	2	*
dc.relation.volume	43	*
dc.relation.index	SCOPUS	*
dc.relation.index	KCI	*
dc.relation.startpage	293	*
dc.relation.lastpage	299	*
dc.relation.journaltitle	Journal of the Korean Society of Food Science and Nutrition	*
dc.identifier.doi	10.3746/jkfn.2014.43.2.293	*
dc.identifier.scopusid	2-s2.0-84896464302	*
dc.author.google	Kim J.	*
dc.author.google	Kim J.Y.	*
dc.author.google	Kwak J.S.	*
dc.author.google	Paek J.E.	*
dc.author.google	Jeong S.	*
dc.author.google	Kwon O.	*
dc.contributor.scopusid	권오란(55713470100)	*
dc.contributor.scopusid	김주희(54383408500)	*
dc.date.modifydate	20240123125010	*