| 2016 | Neuroprotective effects of Paeonia Lactiflora extract against cell death of dopaminergic SH-SY5Y cells is mediated by epigenetic modulation | 박윤정 | Article |
| 2016 | Retinoic acid receptor β enhanced the anti-cancer stem cells effect of β-carotene by down-regulating expression of delta-like 1 homologue in human neuroblastoma cells | 김유리; 박윤정 | Article |
| 2016 | Association between lutein intake and lutein concentrations in human milk samples from lactating mothers in South Korea | 장남수; 김혜숙 | Article in Press |
| 2016 | Relationship between fruit and fish intakes and cardiovascular disease risk factors in Korean women with type 2 diabetes mellitus: Based on the 4th and 5th Korea National Health and Nutrition Examination Surveys | 장남수; 김혜숙 | Article |
| 2016 | Association between dietary flavanones intake and lipid profiles according to the presence of metabolic syndrome in Korean women with type 2 diabetes mellitus | 장남수; 권오란; 김혜숙 | Article |
| 2016 | Effects of oleanolic acid and hederagenin on acute alcohol-induced hepatotoxicity in mice | 고광석 | Article |
| 2016 | Effects of Morphological Characteristics of Muscle Fibers on Porcine Growth Performance and Pork Quality | 고광석 | Article |
| 2016 | Effects of extract of lactic acid bacteria culture media on quality characteristics of pork loin and antimicrobial activity against pathogenic bacteria during cold storage | 고광석 | Article |
| 2016 | Prohibitin 1 regulates the H19-Igf2 axis and proliferation in hepatocytes | 고광석 | Article |
| 2016 | Effect of beverage containing fermented akebia quinata extracts on alcoholic hangover | 고광석 | Article |
| 2016 | Intake of antioxidants and B vitamins is inversely associated with ischemic stroke and cerebral atherosclerosis | 장남수; 김용재; 김유리; 송태진 | Article |
| 2016 | Associations of dietary intake and metabolic syndrome risk parameters in Vietnamese female marriage immigrants in South Korea: The KoGES follow-up study | 장남수; 정혜원; 김혜숙 | Article |
| 2016 | Associations between Dietary Intake and Urinary Bisphenol A and Phthalates Levels in Korean Women of Reproductive Age | 장남수; 정혜원; 김혜숙 | Article |
| 2016 | Study on importance-performance analysis regarding selection attributes of rice-convenience foods | 조미숙 | Article |
| 2016 | Roasting conditions for optimization of citri unshii pericarpium antioxidant activity using response surface methodology | 조미숙 | Article |
| 2016 | Dietary quality differs by consumption of meals prepared at home vs. outside in Korean adults | 조미숙 | Article |
| 2016 | Food Group Intakes as Determinants of Iodine Status among US Adult Population | 조미숙 | Article |
| 2016 | Taste education reduces food neophobia and increases willingness to try novel foods in school children | 조미숙; 박보경 | Article |
| 2016 | Changes in iodine status among US adults, 2001-2012 | 조미숙 | Article |
| 2016 | Effects of freezing storage temperature on the storage stability of beef | 조미숙 | Article |
