| 2014 | Systematic review of the effect of glucosamine on joint health while focused on the evaluation of claims for health functional food | 권오란; 김주희 | Article |
| 2013 | Systematic review of the effect of omega-3 fatty acids on improvement of blood flow while focused on evaluation of claims for health functional food | 권오란; 김주희 | Article |
| 2020 | Terms and nomenclature used for plant-derived components in nutrition and related research: efforts toward harmonization | 권오란 | Review |
| 2011 | The Culture Filtrates from Bacillus subtilis natto Lowers Blood Pressure via Renin-angiotensin System in Spontaneously Hypertensive Rats Fed with a High-cholesterol Diet | 권오란; 김지연 | Article |
| 2010 | The effect of corn gluten hydrolysates containing high leucine on weight reduction in diet-induced obese rats. | 권오란 | Meeting Abstract |
| 2014 | The effect of walnut (Juglans regia L.) intake on improvement of blood lipid levels and vascular health: A meta-analysis | 권오란 | Article |
| 2015 | The effects of a single bolus of Capsosiphon fulvescenssupplement on a postprandial oxidative stress induced by a challenge of high-fat formula in healthy subjects | 권오란 | Meeting Abstract |
| 2010 | The First Legislation for Foods with Health Claims in Korea | 권오란 | Chapter |
| 2020 | The fruit of acanthopanax senticosus harms improves arterial stiffness and blood pressure: A randomized, placebo-controlled trial | 권오란; 김유진; 임예니 | Article |
| 2020 | The Inflammatory Response to Alcohol Consumption and Its Role in the Pathology of Alcohol Hangover | 권오란 | Article |
| 2010 | The state of adverse event reporting and signal generation of dietary supplements in Korea | 권오란 | Article |
| 2020 | Two-stage clustering analysis to detect pattern change of biomarker expression between experimental conditions | 권오란; 김유진 | Article |
| 2020 | Urinary Metabolomic Profiling Analysis and Evaluation of the Effect ofEcklonia cavaExtract Intake | 권오란; 황금숙 | Article |
| 2019 | Validation of initial nutrition screening tool for hospitalized patients | 권오란; 김혜숙 | Article |
| 2021 | Validation of soy isoflavone intake and its health effects: a review of the development of exposure biomarkers | 권오란 | Review |
| 2017 | Vascular health effects of a plant extract mixture of Phellinus baumii and Salvia miltiorrhiza Bunge on postprandial platelet hyperactivity in healthy subjects: A randomized, double-blind, placebo-controlled crossover trial and systematic approach | 권오란 | Meeting Abstract |
| 2017 | Verifying Identities of Plant-Based Multivitamins Using Phytochemical Fingerprinting in Combination with Multiple Bioassays | 권오란; 유재근 | Article |
| 2021 | Western dietary pattern is associated with higher risk of lower lean muscle mass in Korean postmenopausal women: data from the Korea National Health and Nutrition Examination Survey 2008-2011 | 김양하; 권오란 | Article |
| 2022 | Yellow Yeast Rice Prepared Using Aspergillus terreus DSMK01 Lowers Cholesterol Levels by Stimulating Bile Salt Export Pump in Subjects with Mild-to-Moderate Hypercholesterolemia: A Randomized Controlled Trial | 권오란 | Article |
