2011 | Engineering of the recombinant Corynebacterium glutamicum-based biocatalyst for oxygenation of cyclohexanone derivatives | 이정은 | Master's Thesis |
2011 | Molecular characterization of porcine group C rotaviruses detected in South Korea | 윤수현 | Master's Thesis |
2011 | Cloning, expression and characterization of P450 monooxygenase CYP102H1 from Nocardia farcinica | 정윤희 | Master's Thesis |
2011 | Difference in the volatile compositions and aroma-active compounds of omija fruits (Schizandra chinensis Baillon) from different cultivated areas | 이현정 | Master's Thesis |
2011 | Duo-trio test sensitivity | 김민아 | Master's Thesis |
2011 | Characterization of volatile components in makgeolli, a Korean traditional rice wine, with or without pasteurization, during storage | 박혜정 | Master's Thesis |
2011 | Development of Fermented Onion Products and Their Preservation | 김수우 | Master's Thesis |
2011 | Studies on Principal Properties of PP, LDPE-Nanocomposites for Food Packaging | 최리나 | Master's Thesis |
2011 | Studies on pre-treatment of grains and snacks for zearalenone analysis | 류경숙 | Master's Thesis |
2011 | 고추장 드레싱의 관능적 특성 및 소비자 기호도 분석과 매운 감각 평가 시 효과적인 입가심 조건 확립 | 이규원 | Master's Thesis |
2011 | Investigation on gas barrier characteristics of polymer-clay nanocomposite films and effects of nanoclay on flavor retention properties | 유희재 | Master's Thesis |
2011 | 시판 약과의 감지된 유사성, 관능적 특성 및 교차문화적 소비자 기호도 | 박희상 | Master's Thesis |
2011 | Identification of Human Astrovirus Isolated from Children Hospitalized with Acute Gastroenteritis in South Korea | 김지연 | Master's Thesis |
2010 | Mass Spectrometry-Based Metabolomic Analysis of Guava (Psidium guajava L.) and Its Antidiabetic Active Components | 이사라 | Doctoral Thesis |
2010 | 식품 평가 시에 소비자의 주관적인 태도 및 감정 개입여부와 감각 예민도와의 연관성 | 채지은 | Master's Thesis |
2010 | Metabolite Profiling of Fermented Soybean Paste, Prepared by Different Methods | 조예진 | Master's Thesis |
2010 | 제조공정에 따른 홍삼 농축액의 관능적 특성 및 소비자 기호도 | 윤은경 | Master's Thesis |
2010 | Inactivation of food-borne microorganisms on the surface of sea foods using intense pulsed light | 정은애 | Master's Thesis |
2010 | 감각 차이식별 검사의 예민도 및 효율성 | 이영미 | Master's Thesis |
2010 | Biotransformation of 2-(2’acetoxyethyl)cyclohexanoneinto R-lipoic acid precursor, R-7-(2’-acetoxyethyl)-2-oxepanone with recombinant Corynebacterium glutamicum | 서효실 | Master's Thesis |