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Issue DateTitleAuthor(s)Type
2017Effect of acid treatment on allergenicity of peanut and egg성동은Article
2017Regulation of HGF and c-MET Interaction in Normal Ovary and Ovarian Cancer: Importance of Targeting c-MET and HGF Interaction권영주Review
2017Comparison of Biochemical Properties of the Original and Newly Identified Oleate Hydratases from Stenotrophomonas maltophilia박진병Article
2017Effect of Proteolysis with Alkaline Protease Following High Hydrostatic Pressure Treatment on IgE Binding of Buckwheat Protein오상석Article
2017A novel two-step rating-based 'double-faced applicability' test. Part 2: Introducing a novel measure of affect magnitude (d'A) for profiling consumers' product usage experience based on Signal Detection Theory이혜성Article
2017Manufacture of low-benzo(a)pyrene sesame seed (Sesamum indicum L.) oil using a self-designed apparatus정명수Article
2017Emotional responses to sweet foods according to sweet liker status김광옥Article
2017Comparative analysis of nonvolatile and volatile metabolites in Lichtheimia ramosa cultivated in different growth media김영석; 정현Article
2007Effects of cosolvents on the decaffeination of green tea by supercritical carbon dioxide김광옥; 김영석Article
2007Study of volatile organic acids in freeze-dried Cheonggukjang formed during fermentation using SPME and stable-isotope dilution assay (SIDA)김영석Article
2007Enhanced production of ε-caprolactone by overexpression of NADPH-regenerating glucose 6-phosphate dehydrogenase in recombinant Escherichia coli harboring cyclohexanone monooxygenase gene박진병Article
2007Physicochemical properties of cellulose selectively oxidized with the 2,2,6,6-tetramethyl-1-piperidinyl oxoammonium ion김광옥Article
2007Comparison of performance in the A-Not A, 2-AFC, and same-different tests for the flavor discrimination of margarines: The effect of cognitive decision strategies이혜성Article
2007A comparison of the discriminating power of anova and r-index analyses of hedonic data for various products and experimental protocols김광옥Article
2007Sensory difference tests for margarine: A comparison of R-Indices derived from ranking and A-Not A methods considering response bias and cognitive strategies이혜성Article
2007Differentiation of aroma characteristics of pine-mushrooms (Tricholoma matsutake Sing.) of different grades using gas chromatography-olfactometry and sensory analysis김광옥; 김영석Article
2007'Different-stimulus' scaling errors; effects of scale length김광옥Article
2006Effects of pure curry consumption on life span, body weight, and weight of organs in mice transplanted with cancer cells정명수Article
2006Thurstonian models and variance I: Experimental confirmation of cognitive strategies for difference tests and effects of perceptual variance김광옥Article
2007Effect of supercritical carbon dioxide decaffeination on volatile components of green teas김영석Article

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