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Showing results 401 to 420 of 694

Issue DateTitleAuthor(s)Type
2008Inactivation of escherichia coli O157:H7, salmonella typhimurium, and listeria monocytogenes on stored iceberg lettuce by aqueous chlorine dioxide treatment정명수Article
2020Increased Production of omega-Hydroxynonanoic Acid and alpha,omega-Nonanedioic Acid from Olive Oil by a Constructed Biocatalytic System박진병Article
2004Induction of scaling errors김광옥Article
2015Influence of intrinsic factors and extrinsic product information on acceptability for Mulnaengmyeon (Korean traditional cold noodle) broth김광옥; 김진영; 이소민Article
2016Inhibition of hepatitis C virus in mouse models by lipidoid nanoparticle-mediated systemic delivery of siRNA against PRK2이진규Article
2002Inhibitory effect of tumor cell proliferation and induction of G2/M cell cycle arrest by panaxytriol김영석Article
2023Integrated-Omics Study on the Transcriptomic and Metabolic Changes of Bacillus licheniformis, a Main Microorganism of Fermented Soybeans, According to Alkaline pH and Osmotic Stress김영석; 김병식Article
2013Intense pulsed light (IPL) and UV-C treatments for inactivating Listeria monocytogenes on solid medium and seafoods정명수Article
2009Interaction of copper and human salivary proteins홍재희Article
2014Interaction of Stomatin with Hepatitis C Virus RNA Polymerase Stabilizes the Viral RNA Replicase Complexes on Detergent-Resistant Membranes이진규Article
2018Intracellular transformation rates of fatty acids are influenced by expression of the fatty acid transporter FadL in Escherichia coli cell membrane박진병; 송지원Article
2021Investigating effects of cognitively evoked situational context on consumer expectations and subsequent consumer satisfaction and sensory evaluation이혜성Article
2021Investigation of human flavor perception and discrimination of the fat content in food using DR A-Not A and 3-AFC methods이혜성Article
2023Investigation of microbial ecology of salted seafood based on culture method and 16S rRNA metagenome sequencing김선애Article
2012Investigation of operationally more powerful duo-trio test protocols: Effects of different reference schemes이혜성Article
2019Investigation of test performance of the dual reminder A-Not A (DR A-Not A)in comparison to 3-AFC for discriminating samples of drinking water이혜성; 김민아Article
2011Investigation Of Test Performance Over Repeated Sessions Using Signal Detection Theory: Comparison Of Three Nonattribute-Specified Difference Tests 2-Afcr, A-Not A And 2-Afc이혜성Article
2010Investigation of the aroma-active compounds formed in the maillard reaction between glutathione and reducing sugars김영석Article
2012Investigation on bitter taste-active compounds in Omija (Schisandra chinensis Baillon) tea김영석Meeting Abstract
2010Investigation on the flavor enhancing components in glutathione-Maillard reaction products using metabolomic approach김광옥; 김영석Meeting Abstract

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