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Showing results 1 to 9 of 9

Issue Date	Title	Author(s)	Type
2011	Ameliorating effects of Mango (Mangifera indica L.) fruit on plasma ethanol level in a mouse model assessed with 1H-NMR based metabolic profiling	김영석	Article
2010	Antioxidant and antiproliferative activities of mango (Mangifera indica L.) flesh and peel	김영석	Article
2017	Bioprocess engineering to produce 9-(nonanoyloxy) nonanoic acid by a recombinant Corynebacterium glutamicum-based biocatalyst	박진병	Article
2015	Biotransformation of oleic acid into 10-ketostearic acid by recombinant Corynebacterium glutamicum-based biocatalyst	박진병	Article
2011	Comparative Antioxidant and Antiproliferative Activities of Red and White Pitayas and Their Correlation with Flavonoid and Polyphenol Content	김영석	Article
2019	Endocytosing Escherichia coli as a Whole-Cell Biocatalyst of Fatty Acids	박진병	Article
2007	Sensory properties and consumer acceptability of coffee drinks contained sucralose and acesulfame-K	김광옥; 이혜성	Article
2011	The chloroform fraction of guava (Psidium cattleianum sabine) leaf extract inhibits human gastric cancer cell proliferation via induction of apoptosis	김영석	Article
2015	Whole cell bioconversion of ricinoleic acid to 12-ketooleic acid by recombinant Corynebacterium glutamicum-based biocatalyst	박진병	Article

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