| 2016 | Mechanism-based management for mucositis: Option for treating side effects without compromising the efficacy of cancer therapy | 권영주 | Review |
| 2015 | Validation and determination of the contents of acetaldehyde and formaldehyde in foods | 김영석 | Article |
| 2015 | Conventional analytical and new raman spectroscopy-based methods for detecting benzo[a]pyrene in food: Review and perspective | 이진규 | Review |
| 2015 | Proteomic study reveals photosynthesis as downstream of both MAP kinase and cAMP signaling pathways in Chlamydomonas reinhardtii | 이진규 | Article |
| 2014 | Optimum conditions for extracting flavanones from grapefruit peels and encapsulation of extracts | 정명수 | Article |
| 2014 | Identifying the drivers of liking by investigating the reasons for (dis)liking using CATA in cross-cultural context: A case study on barbecue sauce | 김광옥; 정서진 | Article in Press |
| 2011 | Determination of volatile sulfur compounds formed by the maillard reaction of glutathione with glucose | 김영석 | Conference Paper |
| 2015 | Substitution at rt269 in hepatitis B virus polymerase is a compensatory mutation associated with multi-drug resistance | 이진규 | Article |
| 2012 | Evaluation of thermally oxidized soybean oil using carbon nanotube sensor | 오상석 | Article |
| 2015 | Enzyme fusion for whole-cell biotransformation of long-chain sec-alcohols into esters | 박진병 | Article |
| 2011 | Analysis of microbial contamination of sprouts and fresh-cut salads in a market | 정명수 | Article |
| 2009 | Optimizing steeping conditions of waxy rice based on the sensory properties of Gangjung (a traditional Korean oil-puffed snack) | 김광옥 | Article |
| 2009 | Changes in microflora, enzyme activities and microscopic structure of waxy rice and steeping water in response to different steeping conditions during preparation of gangjung | 김광옥 | Article |
| 2015 | Optimal difference test sequence and power for discriminating soups of varying sodium content: DTFM version of dual-reference duo-trio with unspecified tetrad tests | 이혜성 | Article |
| 2015 | β-Thujaplicin modulates estrogen receptor signaling and inhibits proliferation of human breast cancer cells | 김영석 | Article |
| 2015 | Characterization of two-step deglycosylation via oxidation by glycoside oxidoreductase and defining their subfamily | 서주현 | Article |
| 2012 | Prevalence and characterization of typical aeromonas salmonicida chum salmon isolates in Korea | 윤장원 | Article |
| 2015 | Safety of Kimchi | 오상석 | Book Chapter |
| 2015 | Differentiating Chamaecyparis obtusa and Chamaecyparis pisifera leaves using 1H nuclear magnetic resonance spectroscopy | 김영석 | Article |
| 2015 | Whole cell bioconversion of ricinoleic acid to 12-ketooleic acid by recombinant Corynebacterium glutamicum-based biocatalyst | 박진병 | Article |
