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Showing results 112 to 141 of 195

Issue DateTitleAuthor(s)Type
2006L-carnitine stimulates lipolysis via induction of the lipolytic gene expression and suppression of the adipogenic gene expression in 3T3-L1 adipocytes김양하Article
2003Leptin Gene Expression and Serum Leptin Levels in Zinc Deficiency: Implications for Appetite Regulation in Rats김양하Article
2012Lipase-catalysed production of triacylglycerols enriched in pinolenic acid at the sn-2 position from pine nut oil김양하Article
2011Lipase-Catalyzed Interesterification in Packed Bed Reactor Using 2 Different Temperatures김양하Article
2012Lipase-Catalyzed Production of Pinolenic Acid Concentrate from Pine Nut Oil Using a Recirculating Packed Bed Reactor김양하Article
2017Lipase-Mediated Synthesis of Fatty Acid Esters Using a Blending Alcohol Consisting of Methanol and 1-Butanol김양하Article
2021Lipase-mediated synthesis of neopentyl glycol diester using a combination of reduced and standard pressure김양하Article
2017Lipolytic efficacy of alginate double-layer nanoemulsion containing oleoresin capsicum in differentiated 3T3-L1 adipocytes김양하Article
2007Marginal zinc deficiency in rats decreases leptin expression independently of food intake and corticotrophin-releasing hormone in relation to food intake김양하Article
2021Mulberry (Morus alba L.) Fruit Extract Ameliorates Inflammation via Regulating MicroRNA-21/132/143 Expression and Increases the Skeletal Muscle Mitochondrial Content and AMPK/SIRT Activities김양하Article
2019Mulberry fruit anthocyanin ameliorates inflammation via regulation of adipose tissue macrophage function and skeletal muscle mitochondrial biogenesis in high-fat diet-induced obese rats정선윤Doctoral Thesis
2020Mulberry Fruit Extract Ameliorates Adipogenesis via Increasing AMPK Activity and Downregulating MicroRNA-21/143 in 3T3-L1 Adipocytes김양하Article
2020Mulberry Fruit Extract Promotes Serum HDL-Cholesterol Levels and Suppresses Hepatic microRNA-33 Expression in Rats Fed High Cholesterol/Cholic Acid Diet김양하; 장유진Article
2019Mulberry leaf extract ameliorates hepatic fat accumulation and inflammation in rats fed high-fat diet김채민Master's Thesis
2014Novel strategy for lipase-catalyzed synthesis of biodiesel using blended alcohol as an acyl acceptor김양하Article
2012Nutritional status and constipation rate among female college students practicing weight control김양하Article
2010Nutritional Status, Knowledge about Diet Therapy according to Age, Education Level in Patients with Type 2 Diabetes in Korea김양하Meeting Abstract
2015Obesity: Interactions of genome and nutrients intake김양하Article
2016Oily fish consumption modifies the association between CD36 rs6969989 polymorphism and lipid profiles in Korean women김양하Article
2009Omega-3 polyunsaturated fatty acids stimulate transcription of uncoupling protein 3 in C2C12 skeletal muscle cells김양하Meeting Abstract
2022Precision nutrition: approach for understanding intra-individual biological variation김양하Review
2019Preparation of diisononyl adipate in a solvent-free system via an immobilized lipase-catalyzed esterification김양하Article
2016Preparation of high purity docosahexaenoic acid from microalgae oil in a packed bed reactor via two-step lipase-catalysed esterification김양하Article
2014Preparation of highly purified pinolenic acid from pine nut oil using a combination of enzymatic esterification and urea complexation김양하Article
2017Preparation of phytosteryl ester and simultaneous enrichment of stearidonic acid via lipase-catalyzed esterification김양하Article
2004Production of biogenic amines by microflora inoculated in meats김양하Article
2019Production of stearidonic acid-rich triacylglycerol via a two-step enzymatic esterification김양하Article
2020Psychological Stress Accompanied by a Low-Variety Diet Is Positively Associated with Type 2 Diabetes in Middle-Aged Adults김양하; 신윤진Article
2022Psychosocial stress accompanied by an unhealthy eating behavior is associated with abdominal obesity in Korean adults김민지Master's Thesis
2004Quantitative analysis of biogenic amines in raw and processed foods of animal origin on Korean domestic market김양하Article

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