| 2015 | Modulation of adipogenesis using citric acids cycle metabolites and vitamin C via controlling TET protein activity | 박윤정 | Meeting Abstract |
| 2015 | Modulatory effects of Acanthopanax koreanum Nakai on oxidative stress induced by combination of alcohol and high-fat diet in C57BL/6j mice. | 권오란 | Meeting Abstract |
| 2014 | Modulatory effects of persimmon vinegar and its fractions on hepatic immune response and CYP2E1 activation in chronically alcohol drinking rats | 권오란; 김주희 | Meeting Abstract |
| 2014 | Molecular mechanisms of lipopolysaccharide-mediated inhibition of glutathione synthesis in mice | 고광석 | Article |
| 2021 | Mulberry (Morus alba L.) Fruit Extract Ameliorates Inflammation via Regulating MicroRNA-21/132/143 Expression and Increases the Skeletal Muscle Mitochondrial Content and AMPK/SIRT Activities | 김양하 | Article |
| 2020 | Mulberry Fruit Extract Ameliorates Adipogenesis via Increasing AMPK Activity and Downregulating MicroRNA-21/143 in 3T3-L1 Adipocytes | 김양하 | Article |
| 2020 | Mulberry Fruit Extract Promotes Serum HDL-Cholesterol Levels and Suppresses Hepatic microRNA-33 Expression in Rats Fed High Cholesterol/Cholic Acid Diet | 김양하; 장유진 | Article |
| 2015 | Mulberry Leaf Extract Improves Postprandial Glucose Response in Prediabetic Subjects: A Randomized, Double-Blind Placebo-Controlled Trial | 권오란; 김주희 | Article |
| 2012 | Mulberry leaf extract inhibits cancer cell stemness in neuroblastoma | 김유리 | Article |
| 2013 | Mulberry leaf extract inhibits invasive potential and downregulates hypoxia-inducible factor-1α (HIF-1α) in SK-N-BE(2)C neuroblastoma cells | 김유리 | Article |
| 2011 | Mulberry leaf water extract ameliorates insulin sensitivity in high fat or high sucrose diet induced overweight rats | 권오란 | Article |
| 2012 | Mulberry leave extracts inhibit stem cell-like human neuroblastoma cells through induction of differentiation, down-regulation of delta-like 1 homologue (DLK1), and inhibition of ERK pathway | 김유리 | Meeting Abstract |
| 2015 | Multi-dimensional scale to measure destination food image: case of Korean food | 서선희 | Article |
| 2017 | Multivariate summary approach to omics data from crossover design with two repeated factors | 권오란 | Conference Paper |
| 2019 | Multivitamin and Mineral Supplementation Containing Phytonutrients Scavenges Reactive Oxygen Species in Healthy Subjects: A Randomized, Double-Blinded, Placebo-Controlled Trial | 권오란; 김유진; 임예니 | Article |
| 2019 | Natural Products and Obesity: A Focus on the Regulation of Mitotic Clonal Expansion during Adipogenesis | 장유진 | Review |
| 2022 | Neohesperidin Dihydrochalcone and Neohesperidin Dihydrochalcone-O-Glycoside Attenuate Subcutaneous Fat and Lipid Accumulation by Regulating PI3K/AKT/mTOR Pathway In Vivo and In Vitro | 김유리 | Article |
| 2017 | Network analysis for count data with excess zeros | 김유진 | Article |
| 2006 | Neurocognitive effect of dietary S-allyl-L-cysteine in patients with mild cognitive impairment (MCI) | 장남수 | Meeting Abstract |
| 2016 | Neuroprotective effects of Paeonia Lactiflora extract against cell death of dopaminergic SH-SY5Y cells is mediated by epigenetic modulation | 박윤정 | Article |
