2015 | Nutritional and health consequences are associated with food insecurity among Korean elderly: Based on the fifth (2010) Korea National Health and Nutrition Examination Survey (KNHANES V-1) | 조미숙; 오지은 | Article |
2014 | Current information and asian perspectives on long-chain polyunsaturated fatty acids in pregnancy, lactation, and infancy: Systematic review and practice recommendations from an early nutrition academy workshop | 장남수 | Article |
2014 | Factors influencing on intention to intake fruit: Moderating effect of fruit intake habit | 서선희 | Article |
2014 | Using the theory of planned behavior to determine factors influencing processed foods consumption behavior | 서선희 | Article |
2014 | Exploring the benefits and challenges of establishing a DRI-like process for bioactives | 장남수 | Article in Press |
2014 | Importance of satisfaction with food for older adults' quality of life | 서선희 | Article |
2014 | Capsaicin-loaded nanoemulsions as a functional-ingredient delivery system and its biological evaluation | 김양하 | Book Chapter |
2014 | Systematic review of the effect of dried ginger powder on improvement of nausea and vomiting associated with early pregnancy or motion sickness | 권오란; 김주희; 정세원 | Review |
2014 | Systematic review of the effect of glucosamine on joint health while focused on the evaluation of claims for health functional food | 권오란; 김주희 | Article |
2014 | Aqueous extract of Acanthopanax divaricatus var. chiisanensis ameliorates blood pressure through a nitric oxide-dependent mechanism: in vivo and in vitro studies | 권오란; 도경민 | Meeting Abstract |
2014 | Modulatory effects of persimmon vinegar and its fractions on hepatic immune response and CYP2E1 activation in chronically alcohol drinking rats | 권오란; 김주희 | Meeting Abstract |
2014 | Association between dietary intake status and purpose of exercise in Korean adults | 김양하 | Meeting Abstract |
2014 | Lysate of probiotic lactobacillus plantarum K8 modulate the mucosal inflammatory system in dextran sulfate sodium-induced colitic rats | 권오란 | Article |
2014 | Anti-obesity and anti-inflammatory effects of high hydrostatic pressure extracts of ginseng in high-fat diet induced obese rats | 김양하 | Article |
2014 | Standardized Rhus verniciflua stokes extract and its major flavonoid fustin attenuate oxidative stress induced by tert-butyl hydroperoxide via activation of nuclear factor erythroid 2-related factor | 권오란; 도경민 | Article |
2014 | Enrichment of docosahexaenoic acid from tuna oil via lipase-mediated esterification under pressurized carbon dioxide | 김양하 | Article |
2014 | Dietary flavonoids and gastric cancer risk in a Korean population | 권오란 | Article |
2014 | The effect of walnut (Juglans regia L.) intake on improvement of blood lipid levels and vascular health: A meta-analysis | 권오란 | Article |
2014 | Supplementation of Korean black raspberry improves endogenous antioxidant capacity in overweight adults | 권오란; 김주희 | Meeting Abstract |
2014 | Reduction of body weight by rutin is associated with an increase of brown adipose tissue mitochondrial biogenesis in high-fat diet induced obese rat | 김양하 | Meeting Abstract |