Browsing "식품영양학과" byAuthor김양하

Jump to:
All A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
  • Sort by:
  • In order:
  • Results/Page
  • Authors/Record:

Showing results 1 to 30 of 155

Issue DateTitleAuthor(s)Type
2020A review of recent evidence from meal-based diet interventions and clinical biomarkers for improvement of glucose regulation김양하; 권오란; 김유리; 박윤정Review
2013A study on body awareness and dietary life of adults who perform regular exercise김양하Article
2015Anti-adipogenic and anti-inflammatory effects of high hydrostatic pressure extract of red ginseng in diet-induced obese rats김양하Meeting Abstract
2019Anti-Inflammatory Effects of High Hydrostatic Pressure Extract of Mulberry (Morus alba) Fruit on LPS-Stimulated RAW264.7 Cells김양하Article
2014Anti-obesity and anti-inflammatory effects of high hydrostatic pressure extracts of ginseng in high-fat diet induced obese rats김양하Article
2007Anti-obesity effect of EGCG on lipid metabolism and adipokines gene expression김양하Meeting Abstract
2009Anti-obesity effect of green tea catechin in the uncoupling protein-2 transgenic mouse김양하Meeting Abstract
2009Anti-obesity effects of garlic in uncoupling protein-2 transgenic mice김양하Meeting Abstract
2013Anti-obesity effects of hot water extract and high hydrostatic pressure extract of garlic in rats fed a high-fat diet김양하Article
2014Anti-obesity efficacy of nanoemulsion oleoresin capsicum in obese rats fed a high-fat diet김양하Article
2010Anti-stress effects of ginseng via down-regulation of tyrosine hydroxylase (TH) and dopamine beta-hydroxylase (DBH) gene expression in immobilization-stressed rats and PC12 cells김양하Article
2022Association between Dietary Diversity Score and Metabolic Syndrome in Korean Adults: A Community-Based Prospective Cohort Study김양하; 김지연; 신윤진Article
2014Association between dietary intake status and purpose of exercise in Korean adults김양하Meeting Abstract
2011Association between ESR1 rs1884051 polymorphism and dietary total energy and plant protein intake on obesity in Korean men김양하Article
2011Association between Estrogen Receptor Alpha Gene (ESR1) Polymorphism and Risk Factors for obesity in Koreans김양하Meeting Abstract
2019Association between Psychosocial Stress and Cardiovascular Disease in Relation to Low Consumption of Fruit and Vegetables in Middle-Aged Men김양하; 신윤진Article
2022Association between Seafood Intake and Cardiovascular Disease in South Korean Adults: A Community-Based Prospective Cohort Study김양하Article
2023Association between seafood intake and depression in Korean adults: analysis of data from the 2014–2020 Korea National Health and Nutrition Examination Survey김양하Article
2023Association between seafood intake and frailty according to gender in Korean elderly: data procured from the Seventh (2016–2018) Korea National Health and Nutrition Examination Survey; [한국 노인의 성별에 따른 수산물 섭취 수준과 노쇠 위험성의 상관성 연구: 제 7기 (2016–2018) 국민건강영양조사 자료를 이용하여]김양하Article
2016Association between sleep duration and obesity is modified by dietary macronutrients intake in Korean김양하Article
2015Association between the APOB rs1469513 polymorphism and obesity is modified by dietary fat intake in Koreans김양하Article
2017Association of Dietary Flavonoid Intake with Prevalence of Type 2 Diabetes Mellitus and Cardiovascular Disease Risk Factors in Korean Women Aged >= 30 Years장남수; 김양하; 권오란; 김혜숙Article
2018Association of Sensory Liking for Fat with Dietary Intake and Metabolic Syndrome in Korean Adults김양하; 권오란Article
2017Associations between Self-Reported Sleep Quality and Duration and Dietary Consumptions, Psychological Symptoms, and Obesity in Korean Adults김양하; 두미애Article
2003Barley β-Glucan Lowers Serum Cholesterol Based on the Up-Regulation of Cholesterol 7 α-Hydroxylase Activity and mRNA Abundance in Cholesterol-Fed Rats김양하Article
2008beta-glucan suppresses LPS-stimulated NO production through the down-regulation of iNOS expression and NF kappa B Transactivation in RAW 264.7 macrophages김양하Article
2014Capsaicin-loaded nanoemulsions as a functional-ingredient delivery system and its biological evaluation김양하Book Chapter
2007Characterization of polysaccharides obtained from purslane (Portulaca olerace L.) using different solvents and enzymes김양하Article
2021Chrysanthemum morifolium Flower Extract Ameliorates Obesity-Induced Inflammation and Increases the Muscle Mitochondria Content and AMPK/SIRT1 Activities in Obese Rats김양하Article
2020Chrysanthemum morifoliumFlower Extract Inhibits Adipogenesis of 3T3-L1 Cells via AMPK/SIRT1 Pathway Activation김양하Article

BROWSE