| 2021 | Recovery of hesperidin and narirutin from waste Citrus unshiu peel using subcritical water extraction aided by pulsed electric field treatment | 정명수 | Article |
| 2021 | Decontamination of Powdery Foods Using an Intense Pulsed Light (IPL) Device for Practical Application | 정명수 | Article |
| 2021 | Discrimination of the Geographical Origin of Soybeans Using NMR-Based Metabolomics | 김영석 | Article |
| 2021 | Mycobiome analysis for distinguishing the geographical origins of sesame seeds | 김영석 | Article |
| 2021 | Anthocyanin Structure and pH Dependent Extraction Characteristics from Blueberries (Vaccinium corymbosum) and Chokeberries (Aronia melanocarpa) in Subcritical Water State | 정명수 | Article |
| 2021 | Flavor Profiling by Consumers Segmented According to Product Involvement and Food Neophobia | 김광옥; 정서진 | Article |
| 2021 | Unique metabolic profiles of korean rice according to polishing degree, variety and geo-environmental factors | 김영석 | Article |
| 2021 | Microbial ecology of alfalfa, radish, and rapeseed sprouts based on culture methods and 16S rRNA microbiome sequencing | 김선애 | Article |
| 2002 | At what temperatures do consumers like to drink coffee?: Mixing methods | 이혜성 | Article |
| 2001 | Hedonic R-index measurement of temperature preferences for drinking black coffee | 이혜성 | Article |
| 2003 | Drinking hot coffee: Why doesn't it burn the mouth? | 이혜성 | Article |
| 2007 | Sensory difference tests: Overdispersion and warm-up | 이혜성 | Article |
| 2007 | The evolution of a model: A review of Thurstonian and conditional stimulus effects on difference testing | 이혜성 | Article |
| 2005 | Sensory evaluation and marketing: Measurement of a consumer concept | 이혜성 | Article |
| 2007 | Can the same-different test use a β-criterion as well as a τ-criterion? | 이혜성 | Article |
| 2020 | Haloplanus rubicundus sp. nov., an extremely halophilic archaeon isolated from solar salt | 이진규 | Article |
| 2021 | Possible Beneficial Effects of N-Acetylcysteine for Treatment of Triple-Negative Breast Cancer | 권영주 | Review |
| 2021 | Microbial decontamination of particulate food using a pilot-scale atmospheric plasma jet treatment system | 정명수 | Article |
| 2021 | Cobalt ferrite microspheres as a biocompatible anode for higher power generation in microbial fuel cells | 이진규 | Article |
| 2020 | Roasting and Cryogenic Grinding Enhance the Antioxidant Property of Sword Beans (Canavalia gladiata) | 이진규 | Article |
