| 2013 | Panax ginseng extract rich in ginsenoside protopanaxatriol offers combinatorial effects in nitric oxide production via multiple signaling pathways | 권오란 | Article |
| 2013 | Systematic review of the effect of omega-3 fatty acids on improvement of blood flow while focused on evaluation of claims for health functional food | 권오란; 김주희 | Article |
| 2013 | Systematic review of the effect of coenzyme Q10 on antioxidant capacity while focused on evaluation of claims for health functional food | 권오란; 김주희 | Article |
| 2013 | Acanthopanax koreanum Nakai modulates the immune response by inhibiting TLR 4-dependent cytokine production in rat model of endotoxic shock | 권오란; 도경민 | Article |
| 2013 | Anti-inflammatory and carbonic anhydrase restoring actions of yam powder (Dioscorea spp) contribute to the prevention of cysteamine-induced duodenal ulcer in a rat model | 권오란 | Article |
| 2013 | Glycemic index of dietary formula may not be predictive of postprandial endothelial inflammation: A double-blinded, randomized, crossover study in non-diabetic subjects | 권오란 | Article |
| 2013 | Acute intake of mulberry leaf aqueous extract affects postprandial glucose response after maltose loading: Randomized double-blind placebo-controlled pilot study | 권오란; 김주희 | Article |
| 2013 | Protective effects of Acanthopanax divaricatus vat. albeofructus and its active compound on ischemia-reperfusion injury of rat liver | 권오란; 도경민 | Article |
| 2013 | Anti-obesity effects of hot water extract and high hydrostatic pressure extract of garlic in rats fed a high-fat diet | 김양하 | Article |
| 2013 | Oxidation of fatty acid may be enhanced by a combination of pomegranate fruit phytochemicals and acetic acid in HepG2 cells | 권오란 | Article |
| 2013 | Chemical profiles and hypoglycemic activities of mulberry leaf extracts vary with ethanol concentration | 권오란 | Article |
| 2013 | Effects of eicosapentaenoic acid and docosahexaenoic acid on uncoupling protein 3 gene expression in C2C12 muscle cells | 김양하 | Article |
| 2013 | Daily nutritional dose supplementation with antioxidant nutrients and phytochemicals improves DNA and LDL stability: A double-blind, randomized, and placebo-controlled trial | 권오란; 김주희 | Article |
| 2013 | Dietary Chlorella protects against heterocyclic amine-induced aberrant gene expression in the rat colon by increasing fecal excretion of unmetabolized PhIP | 권오란 | Article |
| 2013 | Pomegranate vinegar attenuates adiposity in obese rats through coordinated control of AMPK signaling in the liver and adipose tissue | 권오란; 도경민 | Article |
| 2013 | A beverage of Asiatic plantain extracts alleviated postprandial oxidative stress in overweight hyperlipidemic subjects challenged with a high-fat meal: A preliminary study | 권오란 | Article |
| 2013 | Combined treatment of mulberry leaf and fruit extract ameliorates obesity-related inflammation and oxidative stress in high fat diet-induced obese mice | 김유리 | Article |
| 2013 | The effect of beta-carotene on migration and invasion in SK-N-BE(2) C neuroblastoma cells | 김유리 | Meeting Abstract |
| 2013 | Associations between dietary patterns and hypertension among Korean adults: The Korean national health and nutrition examination survey (2008-2010) | 김유리 | Article |
| 2013 | Mulberry leaf extract inhibits invasive potential and downregulates hypoxia-inducible factor-1α (HIF-1α) in SK-N-BE(2)C neuroblastoma cells | 김유리 | Article |
