| 2018 | Platycodi radix beverage ameliorates postprandial lipemia response through lipid clearance of triglyceride-rich lipoprotein: A randomized controlled study in healthy subjects with a high-fat load | 권오란; 임예니 | Article |
| 2018 | Ginger Extract Ameliorates Obesity and Inflammation via Regulating MicroRNA-21/132 Expression and AMPK Activation in White Adipose Tissue | 김양하 | Article |
| 2018 | Differential responses of endothelial integrity upon the intake of microencapsulated garlic, tomato extract or a mixture: a single- intake, randomized, double- blind, placebo- controlled crossover trial | 권오란; 임예니 | Article |
| 2018 | A comparison of nutritional status by intensive nutritional support in enteral nutrition patients | 권오란 | Article |
| 2018 | A randomized, double-blind, placebo-controlled trial investigating cholesterol-lowering effects and safety of yellow yeast rice in adults with mild to moderate hypercholesterolemia: A study protocol | 권오란 | Article |
| 2018 | Metabolites profiling and hypolipidemic/hypocholesterolemic effects of persimmon (Diosyros kaki Thumb.) by different processing procedures: In vitro and in vivo studies | 권오란; 임예니 | Article |
| 2018 | Lactobacillus gasseri BNR17 Supplementation Reduces the Visceral Fat Accumulation and Waist Circumference in Obese Adults: A Randomized, Double-Blind, Placebo-Controlled Trial | 권오란 | Article |
| 2018 | Effect of vitamin C on azoxymethane (AOM)/dextran sulfate sodium (DSS)-induced colitis-associated early colon cancer in mice | 김유리 | Article |
| 2018 | Phyllodulcin, a natural functional sweetener, improves diabetic metabolic changes by regulating hepatic lipogenesis, inflammation, oxidative stress, fibrosis, and gluconeogenesis in db/db mice | 김유리 | Article |
| 2018 | Xylobiose prevents high-fat diet induced mice obesity by suppressing mesenteric fat deposition and metabolic dysregulation | 김유리 | Article |
| 2018 | Diet-induced obesity leads to metabolic dysregulation in offspring via endoplasmic reticulum stress in a sex-specific manner | 박윤정 | Article |
| 2018 | The Anticancer Properties of Cordycepin and Their Underlying Mechanisms | 박윤정 | Review |
| 2018 | The Fat Mass- and Obesity-Associated (FTO) Gene to Obesity: Lessons from Mouse Models | 박윤정 | Review |
| 2018 | Transcriptome and protein interaction profiling in cancer cells with mutations in histone H3.3 | 박윤정 | Article; Data Paper |
| 2018 | Maternal fruit and vegetable or vitamin C consumption during pregnancy is associated with fetal growth and infant growth up to 6months: results from the Korean Mothers and Children's Environmental Health (MOCEH) cohort study | 장남수; 김혜숙 | Article |
| 2018 | Dietary Carotenoids Intake and the Risk of Gastric Cancer: A CaseControl Study in Korea | 권오란; 김혜숙 | Article |
| 2018 | A cross-cultural study of acceptability and food pairing for hot sauces | 정서진 | Article |
| 2018 | Association between lutein intake and lutein concentrations in human milk samples from lactating mothers in South Korea | 장남수; 김혜숙 | Article |
| 2018 | Effect of food-related lifestyle on beverage selection attributes of adolescents | 오지은 | Article |
| 2018 | Effects of coffee extracts with different roasting degrees on antioxidant and anti-inflammatory systems in mice | 고광석 | Article |
