| 2019 | Association of recommended food score with depression, anxiety, and quality of life in Korean adults: The 2014-2015 National Fitness Award Project | 권오란; 김혜숙; 김유진 | Article |
| 2019 | Diet quality, physical activity, and their association with metabolic syndrome in Korean adults | 권오란; 김혜숙; 김유진 | Article |
| 2014 | Relationship between left pulse wave velocity, atherogenic index and dietary nutrient density in middle-aged female type 2 diabetes patients | 장남수; 김혜숙 | Meeting Abstract |
| 2023 | Differences in dietary patterns related to metabolic health by gut microbial enterotypes of Korean adults | 권오란; 김혜숙 | Article |
| 2016 | Relationship between fruit and fish intakes and cardiovascular disease risk factors in Korean women with type 2 diabetes mellitus: Based on the 4th and 5th Korea National Health and Nutrition Examination Surveys | 장남수; 김혜숙 | Article |
| 2014 | Optimal sensory evaluation protocol to model concentration-response curve of sweeteners | 정서진 | Article |
| 2017 | Association of Dietary Flavonoid Intake with Prevalence of Type 2 Diabetes Mellitus and Cardiovascular Disease Risk Factors in Korean Women Aged >= 30 Years | 장남수; 김양하; 권오란; 김혜숙 | Article |
| 2017 | Breast milk fatty acid composition and fatty acid intake of lactating mothers in South Korea | 장남수; 김혜숙 | Article |
| 2023 | Hedonic plasticity of vegan burger patty in implicit or explicit reference frame conditions | 정서진 | Article |
| 2015 | Association between fish and shellfish, and omega-3 PUFAs intake and CVD risk factors in middle-aged female patients with type 2 diabetes | 장남수; 김혜숙 | Article |
