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Issue DateTitleAuthor(s)Type
2016Compositional Analysis of Walnut Lipid Extracts and Properties as an Anti-cancer Stem Cell Regulator via Suppression of the Self-renewal Capacity김유리Article
2016Comparison of dietary behavior, changes of diet, and food intake between 40-59 years old subjects living in urban and rural areas in Lao PDR이경옥; 강민아; 김유리; 김현수; 이건정Article
2016Enzymatic Process for High-Yield Turanose Production and Its Potential Property as an Adipogenesis Regulator김유리Article
2016Sasa quelpaertensis leaf extract regulates microbial dysbiosis by modulating the composition and diversity of the microbiota in dextran sulfate sodium-induced colitis mice김유리Article
2016D-xylose as a sugar complement regulates blood glucose levels by suppressing phosphoenolpyruvate carboxylase (PEPCK) in streptozotocin-nicotinamide-induced diabetic rats and by enhancing glucose uptake in vitro김유리Article
2016Walnut Phenolic Extract and Its Bioactive Compounds Suppress Colon Cancer Cell Growth by Regulating Colon Cancer Stemness김유리Article
2016Xylobiose, an alternative sweetener, ameliorates diabetes-related metabolic changes by regulating hepatic lipogenesis and miR-122a/33a in db/db Mice김유리Article
2016Retinoic acid receptor β enhanced the anti-cancer stem cells effect of β-carotene by down-regulating expression of delta-like 1 homologue in human neuroblastoma cells김유리; 박윤정Article
2016Intake of antioxidants and B vitamins is inversely associated with ischemic stroke and cerebral atherosclerosis장남수; 김용재; 김유리; 송태진Article

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