2017 | Rapid and simple method by combining FTA (TM) card DNA extraction with two set multiplex PCR for simultaneous detection of non-O157 Shiga toxin-producing Escherichia coli strains and virulence genes in food samples | 김선애 | Article |
2024 | Rapid product characterization and discrimination considering consumer satisfaction: A product test using three integrated perceptual dimensions as an alternative to a list of individual attributes | 이혜성 | Article |
2016 | Reactivity change of IgE to buckwheat protein treated with high-pressure and enzymatic hydrolysis | 오상석 | Article |
2020 | Recent Advances in the Application of Antibacterial Complexes Using Essential Oils | 김선애 | Review |
2014 | Recent progress in development of synthetic biology platforms and metabolic engineering of Corynebacterium glutamicum | 박진병 | Article |
2021 | Recovery of hesperidin and narirutin from waste Citrus unshiu peel using subcritical water extraction aided by pulsed electric field treatment | 정명수 | Article |
2021 | Reduced virulence of the MARTX toxin increases the persistence of outbreak-associated Vibrio vulnificus in host reservoirs | 김병식 | Article |
2018 | Regiospecific Conversion of Lipids and Fatty Acids through Enzymatic Cascade Reactions | 박진병 | Book Chapter |
2017 | Regulation of HGF and c-MET interaction in normal ovary and ovarian cancer: Importance of targeting c-MET and HGF interaction | 권영주 | Review |
2014 | Relationship analysis between flavonoids structure and subcritical water extraction (SWE) | 정명수 | Article |
2015 | Relationship between optical properties of beverages and microbial inactivation by intense pulsed light | 정명수 | Article |
2022 | Reminder–preference test, affective difference-preference test using reference framing with a brand: 1. Sensitivity comparisons with the same–different difference–preference test | 이혜성; 김민아 | Article |
2020 | Roasting and Cryogenic Grinding Enhance the Antioxidant Property of Sword Beans (Canavalia gladiata) | 이진규 | Article |
2015 | Safety of Kimchi | 오상석 | Book Chapter |
2018 | Salmonella Cold Stress Response: Mechanisms and Occurrence in Foods | 김선애 | Review; Book Chapter |
2002 | Screening for antiproliferative effects of cellular components from lactic acid bacteria against human cancer cell lines | 김영석 | Article |
2023 | Screening of Anti-Adhesion Agents for Pathogenic Escherichia coli O157:H7 by Targeting the GrlA Activator | 김병식 | Article |
2009 | Selection of starter cultures and optimum conditions for lactic acid fermentation of onion | 정명수 | Article |
2022 | Selective extraction of oxygenated terpene in caraway (Carum carvi L.) using subcritical water extraction (SWE) technique | 정명수 | Article |
2004 | Selective oxidation of primary alcohol group in 1-monostearoyl glycerol mediated by 2,2,6,6-tetramethyl-1-piperidine oxoammonium ion | 김영석 | Article |