Browsing "공과대학" byIssue Date

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Showing results 2161 to 2180 of 2883

Issue DateTitleAuthor(s)Type
2011Foresighted tree configuration games in resource constrained distributed stream mining sensors박형곤Article
2011Comparison of fermented soybean paste (Doenjang) prepared by different methods based on profiling of volatile compounds김영석Article
2011Purification and characterization of antifungal δ-dodecalactone from lactobacillus plantarum AF1 isolated from kimchi김영석Article
2011Reduction of ammonia and volatile organic compounds from food waste-composting facilities using a novel anti-clogging biofilter system조경숙Article
2011Paired Preference Tests: Use Of Placebo Stimuli With Liking And Buying Preferences김광옥; 이혜성Article
2011Local in vivo shimming using adaptive passive shim positioning이병욱; 양세정Article
2011Analytic approaches to evaluation modify hedonic responses김광옥; 이소민Article
2011Comparison of methanotrophic community and methane oxidation between rhizospheric and non-rhizospheric soils조경숙Article
2011Operationally defined solubilization of copper and iron in human saliva and implications for metallic flavor perception김광옥Article
2011Assessing effects of earthworm cast on methanotrophic community in a soil biocover by concurrent use of microarray and quantitative real-time PCR조경숙; 김태관; 이은희Article
2011Analysis of thermoelectric energy conversion efficiency with linear and nonlinear temperature dependence in material properties위대현Article
2011Single-dose oral acute toxicity and mutagenic effects of methanol extracts of Cirsium japonicum심순미Article
2011The impacts of climate change on local hydrology and low flow frequency in the Geum River Basin, Korea박선기Article
2011Bioaccessibility of total sugars in carbonated beverages and fermented milks김영석Article
2011Different characteristics of cold day and cold surge frequency over East Asia in a global warming situation박선기; 최용상Article
2011Sensory Characteristics and Cross-Cultural Consumer Acceptability ofBulgogi(Korean Traditional Barbecued Beef)김광옥Article
2011Metabolic profiling and predicting the free radical scavenging activity of guava (Psidium guajava L.) leaves according to harvest time by 1H-nuclear magnetic resonance spectroscopy김영석Article
2011Distribution, density, and habitat use of the Korean water deer (Hydropotes inermis argyropus) in Korea이상돈Article
2011Contributions of the wall boundary layer to the formation of the counter-rotating vortex pair in transverse jets위대현Article
2011Sensory Characteristics and Consumer Acceptability of Red Ginseng Extracts Produced with Different Processing Methods김광옥Article

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