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Untargeted serum metabolomic profiles and breast density in young women

Title
Untargeted serum metabolomic profiles and breast density in young women
Authors
JungSeungyounSilvaSarahDallalCher M.LeBlancErinParisKennethShepherdJohnSnetselaarLinda G.Van HornLindaZhangYujiDorganJoanne F.
Ewha Authors
정승연
SCOPUS Author ID
정승연scopus
Issue Date
2024
Journal Title
Cancer Causes and Control
ISSN
0957-5243JCR Link
Citation
Cancer Causes and Control vol. 35, no. 2, pp. 323 - 334
Keywords
Absolute dense volumeAbsolute non-dense breast volumeBranched chain amino acid metabolismBreast cancerBreast densityDiacylglycerolsLeucineMetabolomicsPhospholipidsValineYoung women
Publisher
Springer Science and Business Media Deutschland GmbH
Indexed
SCIE; SCOPUS scopus
Document Type
Article
Abstract
Purpose of the study: Breast density is an established risk factor for breast cancer. However, little is known about metabolic influences on breast density phenotypes. We conducted untargeted serum metabolomics analyses to identify metabolic signatures associated with breast density phenotypes among young women. Methods: In a cross-sectional study of 173 young women aged 25–29 who participated in the Dietary Intervention Study in Children 2006 Follow-up Study, 449 metabolites were measured in fasting serum samples using ultra-high-performance liquid chromatography-tandem mass spectrometry. Multivariable-adjusted mixed-effects linear regression identified metabolites associated with magnetic resonance imaging measured breast density phenotypes: percent dense breast volume (%DBV), absolute dense breast volume (ADBV), and absolute non-dense breast volume (ANDBV). Metabolite results were corrected for multiple comparisons using a false discovery rate adjusted p-value (q). Results: The amino acids valine and leucine were significantly inversely associated with %DBV. For each 1 SD increase in valine and leucine, %DBV decreased by 20.9% (q = 0.02) and 18.4% (q = 0.04), respectively. ANDBV was significantly positively associated with 16 lipid and one amino acid metabolites, whereas no metabolites were associated with ADBV. Metabolite set enrichment analysis also revealed associations of distinct metabolic signatures with %DBV, ADBV, and ANDBV; branched chain amino acids had the strongest inverse association with %DBV (p = 0.002); whereas, diacylglycerols and phospholipids were positively associated with ANDBV (p ≤ 0.002), no significant associations were observed for ADBV. Conclusion: Our results suggest an inverse association of branched chain amino acids with %DBV. Larger studies in diverse populations are needed. © 2023, The Author(s), under exclusive licence to Springer Nature Switzerland AG.
DOI
10.1007/s10552-023-01793-w
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신산업융합대학 > 식품영양학과 > Journal papers
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