2024 | AI 원리 융합 수학교육 프로그램이 초등학생의 AI 리터러시와 수학적 태도에 미치는 영향 | 정지운 | Master's Thesis |
2024 | AI를 활용한 미세먼지 프로젝트 수업의 교육적 효과 분석 | 황승미 | Master's Thesis |
2022 | Analysis of Change in Relationship between Communication and Social Competence: Comparison of Children and Adolescents by Grade Level | 이은주 | Article |
2024 | Analysis of EEG and Digital Therapeutic Logs for OSA and Dementia Patients Using Machine Learning | 김여진 | Master's Thesis |
2024 | Analysis of Microbial Community Changes during Biofilm Formation using Seawater from Abalone Aquaculture and Processing Stages | 박수진 | Master's Thesis |
2023 | Analysis of Solid Electrolytes and Electrocatalyst | 권은지 | Master's Thesis |
2023 | Analyzing Learners' Visual Behavior Patterns Related to Information Processing and Cognitive States in Problem-Solving Learning | 정겨운 | Article |
2023 | Anatomical Landmark Detection Using Attention Modules and Geometric Data Augmentation in X-ray Images | 이효정 | Master's Thesis |
2024 | Applicability of Double-network Emulsion Gel in Temperature-controlled Additive Manufacturing for Mimicking Bovine Adipose Tissue | 구본빈 | Master's Thesis |
2024 | Area-selective atomic layer deposition on 2D monolayer lateral superlattices | 곽준영 | Article |
2023 | Artistic Robotic Pen Drawing System using High-DoF Manipulators | 송다은 | Doctoral Thesis |
2024 | Assessing the Rheology, Printability and Texture Properties Induced by Process Parameters for Additive Manufacturing with White Auxenochlorella protothecoides-based Food Ink | 하유림 | Master's Thesis |
2022 | Association between use of nutrition labels and risk of chronic kidney disease | 김종희 | Master's Thesis |
2023 | Association of diet quality and risk of overall hypertension and three hypertension phenotypes-isolated systolic hypertension, isolated diastolic hypertension, and systolic-diastolic hypertension | 김지영 | Master's Thesis |
2023 | Associations of Korean Healthy Eating Index and Sleep Duration with Obesity of Korean adults | 남궁영민 | Master's Thesis |
2024 | BERTopic을 활용한 인공지능 교육 연구 동향 분석 | 박예지 | Master's Thesis |
2022 | Biosynthesis of gamma-aminobutyric acid, 5-aminovaleric acid and cadaverine by recombinant Corynebacterium glutamicum | Baritugo, Keianne Garcia | Doctoral Thesis |
2024 | Change of Physicochemical and Sensory Properties of Canned Whelk (Buccinum striatissimum) by Sterilization Conditions | 정혜인 | Master's Thesis |
2024 | Changes in quality of diet among adolescents before and during the COVID-19 pandemic: findings from Korea National Health and Nutrition Examination Survey 2013-2021 | LEE, KYUNGWON | Master's Thesis |
2024 | Chemical Process Design in Net Zero Era | 하지우 | Master's Thesis |