| 2015 | Physicochemical Characteristics And Sensory Properties Of Commercial Mukeunji Products | 조미숙; 정서진 | Article |
| 2017 | Physicochemical characteristics of powder from cryogenic grinding of aronia, grapefruit, black bean, and germinated brown rice | 이진규 | Article |
| 2015 | Physicochemical properties and composition of ginsenosides in red ginseng extract as revealed by subcritical water extraction | 정명수 | Article |
| 2016 | Physicochemical Properties and Reactivity of Chromium(III)-Superoxo Species with Different Axial Ligands and Iron(IV)-Nitroxyl Species with/without Proton | 구이레 | Master's Thesis |
| 2007 | Physicochemical properties of cellulose selectively oxidized with the 2,2,6,6-tetramethyl-1-piperidinyl oxoammonium ion | 김광옥 | Article |
| 2002 | Physicochemical properties of corn starch selectively oxidized with 2,2,6,6-tetramethyl-1-piperidinyl oxoammonium ion | 김광옥 | Article |
| 2016 | Physicochemical properties of enzyme-treated waxy rice flour and expansion properties of Gangjung (a traditional Korean oil-puffed rice snack) | 김광옥 | Article |
| 2014 | Physicochemical properties of Korean rice wine (Makgeolli) fermented using yeasts isolated from Korean traditional nuruk, a starter culture | 김영석 | Article |
| 2012 | Physicochemical Properties of Mn- and Cr-Corrole Intermediates, and Reversible Conversion between Metal-Oxo and Metal Peroxo Species via O-O Bond Cleavage and Formation | 박혜진 | Master's Thesis |
| 2008 | Physicochemical properties of partially oxidized corn starch from bromide-free TEMPO-mediated reaction | 김광옥 | Article |
| 2020 | Physicochemical Properties of Whole Wheat Dough and Noodle by Refrigerated Storage Times and Concentrations of Transglutaminase | 강민정 | Master's Thesis |
| 2016 | Physics-based and Assistive Grasping for Robust Object Manipulation in Virtual Reality | NASIM, KIRAN | Master's Thesis |
| 2017 | Physics-based Animation of Fullbody Human Locomotion in Altered Gravity | 김윤형 | Master's Thesis |
| 2018 | Physics-based assistive grasping for robust object manipulation in virtual reality | 김영준 | Conference Paper |
| 2012 | Physics-based SPICE Model of Spin-Torque Oscillators | 임혜인 | Master's Thesis |
| 2012 | Physics-based SPICE model of spin-torque oscillators | 신형순; 이승준 | Article |
| 2022 | Physics-informed deep learning for data-driven solutions of computational fluid dynamics | 나종걸 | Article |
| 2008 | Physiochemical characteristics of soils and water-columns in different freshwater constructed wetlands under alternative hydrologic regime | 포 위엔 쏜궤 | Master's Thesis |
| 2019 | Physiologic intestinal F-18-FDG uptake is associated with alteration of gut microbiota and proinflammatory cytokine levels in breast cancer | 김형래; 문병인; 김범산; 임우성; 백남선; 김한나; 윤혜전; 방지인 | Article |
| 2020 | Physiological involvement of presynaptic L-type voltage-dependent calcium channels in GABA release of cerebellar molecular layer interneurons | 강수성 | Article |
