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dc.contributor.author권오란*
dc.contributor.author김유진*
dc.contributor.author임예니*
dc.date.accessioned2020-08-20T16:30:24Z-
dc.date.available2020-08-20T16:30:24Z-
dc.date.issued2020*
dc.identifier.issn1976-1457*
dc.identifier.otherOAK-27359*
dc.identifier.urihttps://dspace.ewha.ac.kr/handle/2015.oak/255077-
dc.description.abstractBACKGROUND/OBJECTIVES: Arterial stiffness and endothelial dysfunction are 2 of the independent predictors for cardiovascular disease, while Acanthopanax senticosus Harms (ASH) is a traditional medicinal plant that can improve cardiovascular health. This study aimed to investigate the efficacy of the fruit of ASH on vascular function in apparently healthy subjects. SUBJECTS/METHODS: A 12-week, randomized, double-blind, placebo-controlled design, consisting of healthy adults with at least 2 of the following 3 conditions: borderline high blood pressure (BP; 120 mmHg ≤ systolic BP ≤ 160 mmHg or 80 mmHg ≤ diastolic BP ≤ 100 mmHg), smoking (≥10 cigarettes/day), and borderline blood lipid levels (220 ≤ total cholesterol ≤ 240, 130 ≤ low density lipoprotein cholesterol ≤ 165, or 150 ≤ triglyceride ≤ 220 mg/dL). Randomly assigned 76 subjects who received a placebo or 2 doses of ASH fruit (low, 500 mg/day; high, 1,000 mg/day) completed the intervention. Brachial-ankle pulse wave velocity (baPWV), flow-mediated dilation, carotid intima-media thickness, and BP were measured both at baseline and following the 12-week intervention. Endothelial nitric oxide synthase (eNOS) phosphorylation was assessed by western blotting. RESULTS: Compared with the placebo group, the low-dose group showed more significant changes after the 12-week intervention period in terms of systolic BP (0.1 vs. −7.7 mmHg; P = 0.044), baPWV (31.3 vs. −98.7 cm/s; P = 0.007), and the ratio of phospho-eNOS/eNOS (0.8 vs. 1.22; P = 0.037). CONCLUSIONS: These results suggest that ASH fruit extract at 500 mg/day has the potential to improve BP and arterial stiffness via endothelial eNOS activation in healthy adults with smoking and the tendency of having elevated BP or blood lipid parameters. © 2020 The Korean Nutrition Society and the Korean Society of Community Nutrition.*
dc.languageEnglish*
dc.publisherKorean Nutrition Society*
dc.subjectAcanthopanax*
dc.subjectCardiovascular diseases*
dc.subjectEndothelial nitric oxide synthase*
dc.subjectPulse wave velocity*
dc.subjectVascular stiffness*
dc.titleThe fruit of acanthopanax senticosus harms improves arterial stiffness and blood pressure: A randomized, placebo-controlled trial*
dc.typeArticle*
dc.relation.issue4*
dc.relation.volume14*
dc.relation.indexSCIE*
dc.relation.indexSCOPUS*
dc.relation.indexKCI*
dc.relation.startpage322*
dc.relation.lastpage333*
dc.relation.journaltitleNutrition Research and Practice*
dc.identifier.doi10.4162/nrp.2020.14.4.322*
dc.identifier.wosidWOS:000555885100003*
dc.identifier.scopusid2-s2.0-85090685157*
dc.author.googleOh E.*
dc.author.googleKim Y.*
dc.author.googlePark S.-Y.*
dc.author.googleLim Y.*
dc.author.googleShin J.-Y.*
dc.author.googleKim J.Y.*
dc.author.googleKim J.-H.*
dc.author.googleRhee M.-Y.*
dc.author.googleKwon O.*
dc.contributor.scopusid권오란(55713470100)*
dc.contributor.scopusid김유진(55766503300;57301428800;57207797446;57026608400)*
dc.contributor.scopusid임예니(37093382200)*
dc.date.modifydate20240123125010*
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신산업융합대학 > 식품영양학과 > Journal papers
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