DSpace at EWHA: Shinzami Korean purple-fleshed sweet potato extract prevents ischaemia-reperfusion-induced liver damage in rats

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DC Field	Value	Language
dc.contributor.author	권오란	*
dc.date.accessioned	2016-08-29T12:08:47Z	-
dc.date.available	2016-08-29T12:08:47Z	-
dc.date.issued	2015	*
dc.identifier.issn	0022-5142	*
dc.identifier.other	OAK-14516	*
dc.identifier.uri	https://dspace.ewha.ac.kr/handle/2015.oak/230400	-
dc.description.abstract	Hepatic ischaemia reperfusion; Hepatoprotective effect; Purple sweet potato extract; Shinzami	*
dc.language	English	*
dc.publisher	John Wiley and Sons Ltd	*
dc.title	Shinzami Korean purple-fleshed sweet potato extract prevents ischaemia-reperfusion-induced liver damage in rats	*
dc.type	Article in Press	*
dc.relation.index	SCI	*
dc.relation.index	SCIE	*
dc.relation.index	SCOPUS	*
dc.relation.journaltitle	Journal of the Science of Food and Agriculture	*
dc.identifier.doi	10.1002/jsfa.7021	*
dc.identifier.wosid	WOS:000362367400005	*
dc.identifier.scopusid	2-s2.0-84920517208	*
dc.author.google	Jung S.-B.	*
dc.author.google	Shin J.-H.	*
dc.author.google	Kim J.Y.	*
dc.author.google	Kwon O.	*
dc.contributor.scopusid	권오란(55713470100)	*
dc.date.modifydate	20240123125010	*