Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | 김유리 | * |
dc.date.accessioned | 2016-08-28T11:08:16Z | - |
dc.date.available | 2016-08-28T11:08:16Z | - |
dc.date.issued | 2013 | * |
dc.identifier.issn | 2288-3886 | * |
dc.identifier.other | OAK-14102 | * |
dc.identifier.uri | https://dspace.ewha.ac.kr/handle/2015.oak/230023 | - |
dc.description.abstract | Diet regimen practice; Diet-related QOL; Gastrointestinal symptoms; Health-related QOL; Hemodialysis | * |
dc.language | Korean | * |
dc.title | Association of diet-related quality of life with dietary regimen practice, health-related quality of life, and gastrointestinal symptoms in end-stage renal disease patients with hemodialysis | * |
dc.type | Article | * |
dc.relation.issue | 2 | * |
dc.relation.volume | 46 | * |
dc.relation.index | SCOPUS | * |
dc.relation.index | KCI | * |
dc.relation.startpage | 137 | * |
dc.relation.lastpage | 146 | * |
dc.relation.journaltitle | Journal of Nutrition and Health | * |
dc.identifier.doi | 10.4163/kjn.2013.46.2.137 | * |
dc.identifier.scopusid | 2-s2.0-84887501871 | * |
dc.author.google | Lee J.J. | * |
dc.author.google | Kim J.-M. | * |
dc.author.google | Kim Y. | * |
dc.contributor.scopusid | 김유리(37066214900;55581176400) | * |
dc.date.modifydate | 20240130115050 | * |