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DSpace at EWHA공과대학 식품생명공학과 Journal papers

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Allergenicity of an enzymatic hydrolysate of soybean 2S protein

Title: Allergenicity of an enzymatic hydrolysate of soybean 2S protein

Authors: Sung D.; Ahn K.M.; Lim S.-Y.; Oh S.

Ewha Authors: 오상석

SCOPUS Author ID: 오상석

Issue Date: 2014

Journal Title: Journal of the Science of Food and Agriculture

ISSN: 1097-0010

Citation: Journal of the Science of Food and Agriculture vol. 94, no. 12, pp. 2482 - 2487

Publisher: John Wiley and Sons Ltd

Indexed: SCI; SCIE; SCOPUS

Document Type: Article

Abstract: Enzymatic hydrolysis; Soybean 2S protein; Soybean allergy; Soybean Kunitz trypsin inhibitor

DOI: 10.1002/jsfa.6583

Appears in Collections:: 공과대학 > 식품생명공학과 > Journal papers

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