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Effects of enzymatic hydrolysis of buckwheat protein on antigenicity and allergenicity (vol 8, pg 278, 2014)

Title
Effects of enzymatic hydrolysis of buckwheat protein on antigenicity and allergenicity (vol 8, pg 278, 2014)
Authors
Sung, Dong-EunLee, JeongokHan, YoungshinShon, Dong-HwaAhn, KangmoOh, SangsukDo, Jeong-Ryong
Ewha Authors
오상석
SCOPUS Author ID
오상석scopus
Issue Date
2014
Journal Title
NUTRITION RESEARCH AND PRACTICE
ISSN
1976-1457JCR Link2005-6168JCR Link
Citation
vol. 8, no. 6, pp. 724 - 724
Publisher
KOREAN NUTRITION SOC
Indexed
SCIE; SCOPUS; KCI WOS
DOI
10.4162/nrp.2014.8.6.724
Appears in Collections:
엘텍공과대학 > 식품공학전공 > Journal papers
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