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Characterization of the overall flavor profiles and odor-active compounds in pine-mushrooms (Tricholoma matsutake Sing.) of different grades

Title
Characterization of the overall flavor profiles and odor-active compounds in pine-mushrooms (Tricholoma matsutake Sing.) of different grades
Authors
Cho, IHKim, SYLee, SMChoi, HKKim, KOKim, YS
Ewha Authors
김영석
SCOPUS Author ID
김영석scopus
Issue Date
2005
Journal Title
ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY
ISSN
0065-7727JCR Link
Citation
vol. 230, pp. U52 - U53
Publisher
AMER CHEMICAL SOC
Indexed
SCI; SCIE WOS
Appears in Collections:
엘텍공과대학 > 식품공학전공 > Journal papers
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