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신산업융합대학
식품영양학과
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Results 1-10 of 59 (Search time: 0.0 seconds).
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Issue Date
Title
Author(s)
Type
2015
Multi-dimensional scale to measure destination food image: case of Korean food
서선희
Article
2015
The influences of sustainability management at institutional foodservice on store image and behavioral intention
서선희
Article
2015
Ezetimibe Stimulates Intestinal Glucagon-Like Peptide 1 Secretion Via the MEK/ERK Pathway Rather Than Dipeptidyl Peptidase 4 Inhibition
장유진
Article
2015
Bitter Melon Improves Glycemic Control and Inflammation in Adipose Tissue of Obese and Diabetic Rats
장유진
Meeting Abstract
2015
Ezetimibe improves hepatic steatosis in relation to autophagy in obese and diabetic rats
장유진
Article
2015
Adiponectin deletion impairs insulin signaling in insulin-sensitive but not insulin-resistant 3T3-L1 adipocytes
장유진
Article
2015
Rutin Increases Muscle Mitochondrial Biogenesis with AMPK Activation in High-Fat Diet-Induced Obese Rats
김양하; 장유진
Article
2015
Rutin Reduces Body Weight with an Increase of Muscle Mitochondria Biogenesis and Activation of AMPK in Diet-induced Obese Rats
김양하
Meeting Abstract
2015
Effect of Korean Red Ginseng water extract on the hepatic fatty acid and cholesterol synthesis in HepG2 cells
김양하
Meeting Abstract
2015
Corn gluten hydrolysate affects the time-course of metabolic changes through appetite control in high-fat diet-induced obese rats
권오란
Article
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