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Issue DateTitleAuthor(s)Type
2022Precision nutrition: approach for understanding intra-individual biological variation김양하Review
2017Intake of antioxidant nutrients and risk of metabolic syndrome according to degree of stress in rural Korean women김양하Article
2017Associations between Self-Reported Sleep Quality and Duration and Dietary Consumptions, Psychological Symptoms, and Obesity in Korean Adults김양하; 두미애Article
2014Capsaicin-loaded nanoemulsions as a functional-ingredient delivery system and its biological evaluation김양하Book Chapter
2015High hydrostatic pressure extract of red ginseng attenuates inflammation in rats with high-fat diet induced obesity김양하Article
2021Western dietary pattern is associated with higher risk of lower lean muscle mass in Korean postmenopausal women: data from the Korea National Health and Nutrition Examination Survey 2008-2011김양하; 권오란Article
2016Synthesis of Fatty Acid Ethyl Ester from Acid Oil in a Continuous Reactor via an Enzymatic Transesterification김양하Article
2016Sleep duration and dietary macronutrient consumption can modify the cardiovascular disease for Korean women but not for men김양하Article
2003Barley β-Glucan Lowers Serum Cholesterol Based on the Up-Regulation of Cholesterol 7 α-Hydroxylase Activity and mRNA Abundance in Cholesterol-Fed Rats김양하Article
2004Quantitative analysis of biogenic amines in raw and processed foods of animal origin on Korean domestic market김양하Article
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