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신산업융합대학
식품영양학과
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Results 101-110 of 201 (Search time: 0.0 seconds).
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Issue Date
Title
Author(s)
Type
2013
Panax ginseng extract rich in ginsenoside protopanaxatriol offers combinatorial effects in nitric oxide production via multiple signaling pathways
권오란
Article
2016
Associations among plasma vitamin C, epidermal ceramide and clinical severity of atopic dermatitis
권오란
Article
2015
A Lycium Chinense Beverage Alleviated Inflammation in Overweight Subjects with High LDL Cholesterol Level: a Double-Blinded, Randomized, Placebo-Controlled Study
권오란
Meeting Abstract
2015
The effects of a single bolus of Capsosiphon fulvescenssupplement on a postprandial oxidative stress induced by a challenge of high-fat formula in healthy subjects
권오란
Meeting Abstract
2015
Modulatory effects of Acanthopanax koreanum Nakai on oxidative stress induced by combination of alcohol and high-fat diet in C57BL/6j mice.
권오란
Meeting Abstract
2016
Alginate-based encapsulation of polyphenols from Clitoria ternatea petal flower extract enhances stability and biological activity under simulated gastrointestinal conditions
권오란
Article
2022
Statistical modeling of health space based on metabolic stress and oxidative stress scores
권오란; 김유진
Article
2018
A comparison of nutritional status by intensive nutritional support in enteral nutrition patients
권오란
Article
2013
Systematic review of the effect of omega-3 fatty acids on improvement of blood flow while focused on evaluation of claims for health functional food
권오란; 김주희
Article
2013
Systematic review of the effect of coenzyme Q10 on antioxidant capacity while focused on evaluation of claims for health functional food
권오란; 김주희
Article
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김미경
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김양하
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김유진
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김주희
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김지연
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김혜숙
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Inflammation
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oxidative stress
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obesity
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Oxidative stress
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metabolomics
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Caco-2 cells
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diet quality
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KNHANES
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Meta-analysis
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48
2020 - 2024
150
2010 - 2019
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2009 - 2009
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