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Issue DateTitleAuthor(s)Type
2013Acanthopanax koreanum Nakai modulates the immune response by inhibiting TLR 4-dependent cytokine production in rat model of endotoxic shock권오란; 도경민Article
2013Anti-inflammatory and carbonic anhydrase restoring actions of yam powder (Dioscorea spp) contribute to the prevention of cysteamine-induced duodenal ulcer in a rat model권오란Article
2013Glycemic index of dietary formula may not be predictive of postprandial endothelial inflammation: A double-blinded, randomized, crossover study in non-diabetic subjects권오란Article
2013Acute intake of mulberry leaf aqueous extract affects postprandial glucose response after maltose loading: Randomized double-blind placebo-controlled pilot study권오란; 김주희Article
2013Protective effects of Acanthopanax divaricatus vat. albeofructus and its active compound on ischemia-reperfusion injury of rat liver권오란; 도경민Article
2013Anti-obesity effects of hot water extract and high hydrostatic pressure extract of garlic in rats fed a high-fat diet김양하Article
2013Oxidation of fatty acid may be enhanced by a combination of pomegranate fruit phytochemicals and acetic acid in HepG2 cells권오란Article
2013Chemical profiles and hypoglycemic activities of mulberry leaf extracts vary with ethanol concentration권오란Article
2013Effects of eicosapentaenoic acid and docosahexaenoic acid on uncoupling protein 3 gene expression in C2C12 muscle cells김양하Article
2013Daily nutritional dose supplementation with antioxidant nutrients and phytochemicals improves DNA and LDL stability: A double-blind, randomized, and placebo-controlled trial권오란; 김주희Article
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