2013 | Daily nutritional dose supplementation with antioxidant nutrients and phytochemicals improves DNA and LDL stability: A double-blind, randomized, and placebo-controlled trial | 권오란; 김주희 | Article |
2014 | Pomegranate vinegar beverage reduces visceral fat accumulation in association with AMPK activation in overweight women: A double-blind, randomized, and placebo-controlled trial | 권오란; 김주희 | Article |
2010 | Effects of corn gluten hydrolyzates, branched chain amino acids, and leucine on body weight reduction in obese rats induced by a high fat diet | 권오란; 김주희; 김지연 | Article |
2011 | Postprandial hypoglycemic effect of mulberry leaf water extract in healthy human subject | 권오란; 김주희; 김지연 | Meeting Abstract |
2012 | Plant proteins differently affect body fat reduction in high-fat fed rats | 김미경; 권오란; 김주희 | Article |
2009 | Effects of Garcinia cambogia Extract Feeding on Body Weight and Lipid Profiles in Rats Fed a High-carbohydrate or High-fat Diet | 김미경; 김주희 | Article |
2010 | Effect of dried garlic flesh and dried garlic juice on body fat and lipid metabolism in 9-month-old rats with diet-induced obesity | 김미경; 권오란; 김주희 | Article |
2007 | Onion flesh and onion peel enhance antioxidant status in aged rats | 김미경; 김주희 | Article |
2007 | Effect of corn gluten, wheat gluten or isolated soybean protein hydrolysates on hepatic lipid metabolism in diet-induced obese rats | 김미경; 김주희 | Meeting Abstract |
2009 | Effect of corn gluten and its hydrolysate consumptions on weight reduction in rats fed a high-fat diet | 김미경; 김주희 | Article |