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Issue DateTitleAuthor(s)Type
2012Dietary flavan-3-ols intake and metabolic syndrome risk in Korean adults권오란Article
2011Enzymatic synthesis of lysophosphatidylcholine containing CLA from sn-glycero-3-phosphatidylcholine (GPC) under vacuum김양하Article
2009Development of a database for government-funded health/functional food research권오란Short Survey
2008Eicosapentaenoic acid increases lipolysis through up-regulation of the lipolytic gene expression and down-regulation of the adipogenic gene expression in 3T3-L1 adipocytes김양하Article
2014Acanthopanax divaricatus var. chiisanensis reduces blood pressure via the endothelial nitric oxide synthase pathway in the spontaneously hypertensive rat model권오란; 도경민Article
2013Daily nutritional dose supplementation with antioxidant nutrients and phytochemicals improves DNA and LDL stability: A double-blind, randomized, and placebo-controlled trial권오란; 김주희Article
2013Dietary Chlorella protects against heterocyclic amine-induced aberrant gene expression in the rat colon by increasing fecal excretion of unmetabolized PhIP권오란Article
2009The impact of rapid economic growth and globalization on zinc nutrition in South Korea김양하Article
2014Preparation of highly purified pinolenic acid from pine nut oil using a combination of enzymatic esterification and urea complexation김양하Article
2014Pomegranate vinegar beverage reduces visceral fat accumulation in association with AMPK activation in overweight women: A double-blind, randomized, and placebo-controlled trial권오란; 김주희Article
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