Results 21-24 of 24 (Search time: 0.0 seconds).
Issue Date | Title | Author(s) | Type |
---|---|---|---|
2021 | Comparative analysis of volatile and non-volatile metabolites produced by Saccharomycopsis fibuligera according to cultivation temperature | 이어진 | Master's Thesis |
2021 | Changes of volatile compounds in heated welsh onion (Allium fistulosum L.) during storage | 김다미 | Master's Thesis |
2021 | Comparative analysis of volatile and non-volatile metabolites in beer brewed with different rice cultivars | 이재인 | Master's Thesis |
2021 | Effect of leucine-enriched cultivation conditions on the formation of volatile and non-volatile metabolites produced by Bacillus subtilis | 이소연 | Master's Thesis |