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Browsing "식품생명공학과" byAuthorLee J.-H.
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Showing results 1 to 6 of 6
Issue Date
Title
Author(s)
Type
2017
Antioxidant activities of phenolic compounds from Angelica gigas Nakai extract using subcritical water
정명수; 고민정
Article
2012
Bioprocess engineering to produce 10-hydroxystearic acid from oleic acid by recombinant Escherichia coli expressing the oleate hydratase gene of Stenotrophomonas maltophilia
박진병; 양경미
Article
2015
Fatty acid hydration activity of a recombinant Escherichia coli-based biocatalyst is improved through targeting the oleate hydratase into the periplasm
박진병; 서주현
Article
2014
Microbial synthesis of medium-chain α,ω-dicarboxylic acids and ω-aminocarboxylic acids from renewable long-chain fatty acids
박진병
Article
2020
Photobiocatalytic synthesis of chiral secondary fatty alcohols from renewable unsaturated fatty acids
박진병
Article
2017
Subcritical water extraction of phytochemicals from Phlomis umbrosa Turcz
정명수
Article
1
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