2014 | Phosphorescent dye-based supramolecules for high-efficiency organic light-emitting diodes | 유영민 | Article |
2022 | Phosphorescent Ir(III) Complexes for Biolabeling and Biosensing | 유영민 | Review |
2020 | Photobiocatalytic synthesis of chiral secondary fatty alcohols from renewable unsaturated fatty acids | 박진병 | Article |
2022 | Photocatalytic and electrocatalytic reduction of CO2 by MXene-based nanomaterials: A review | 손아정 | Review |
2024 | Photocatalytic boron nitride–based nanomaterials for the removal of selected organic and inorganic contaminants in aqueous solution: A review | 손아정; 윤여민; 남성남 | Review |
2017 | Photocatalytic function of the B12 complex with the cyclometalated iridium(III) complex as a photosensitizer under visible light irradiation | 유영민 | Article |
2020 | Photodelivery of β-phenylethylamines | 유영민 | Article |
2002 | Photoresponse characteristics of n-ZnO/p-Si heterojunction photodiodes | 이승준 | Article |
2017 | Photothermal activation of astrocyte cells using localized surface plasmon resonance of gold nanorods | 전상범 | Article |
2006 | Phylogenetic relationships within the genus Atopobathynella Schminke (Bathynellacea : Parabathynellidae) | 이상돈 | Article |
2014 | Physical lysis only (PLO) methods suitable as rapid sample pretreatment for qPCR assay | 손아정 | Article |
2017 | Physicochemical characteristics of powder from cryogenic grinding of aronia, grapefruit, black bean, and germinated brown rice | 이진규 | Article |
2015 | Physicochemical properties and composition of ginsenosides in red ginseng extract as revealed by subcritical water extraction | 정명수 | Article |
2007 | Physicochemical properties of cellulose selectively oxidized with the 2,2,6,6-tetramethyl-1-piperidinyl oxoammonium ion | 김광옥 | Article |
2002 | Physicochemical properties of corn starch selectively oxidized with 2,2,6,6-tetramethyl-1-piperidinyl oxoammonium ion | 김광옥 | Article |
2016 | Physicochemical properties of enzyme-treated waxy rice flour and expansion properties of Gangjung (a traditional Korean oil-puffed rice snack) | 김광옥 | Article |
2014 | Physicochemical properties of Korean rice wine (Makgeolli) fermented using yeasts isolated from Korean traditional nuruk, a starter culture | 김영석 | Article |
2008 | Physicochemical properties of partially oxidized corn starch from bromide-free TEMPO-mediated reaction | 김광옥 | Article |
2012 | Physics-based SPICE model of spin-torque oscillators | 신형순; 이승준 | Article |
2022 | Physics-informed deep learning for data-driven solutions of computational fluid dynamics | 나종걸 | Article |