| 2013 | Factors Affecting Microbial Inactivation Efficacy of Intense Pulsed Light on Liquid Foods | 황희정 | Master's Thesis |
| 2020 | Improving Extraction of Quercetin from Onion Skin by Combined Treatments of Pulsed Electric Fields (PEF) and Subcritical Water Extraction (SWE) | 김한솔 | Master's Thesis |
| 2019 | Improving microbial inactivation effect for seed and powdered food using scale-up intense pulsed light (IPL) device | 이소윤 | Master's Thesis |
| 2020 | Improving the Subcritical Water Extraction (SWE) of Tea Catechins from Green Tea (Camellia sinensis) by Pulsed Electric Field (PEF) and Intense Pulsed Light (IPL) | 김유경 | Master's Thesis |
| 2018 | Improving the Subcritical Water Extraction of Flavonoids Hesperidin and Narirutin from Citrus unshiu Peel by Pulsed Electric Fields | 김희주 | Master's Thesis |
| 2020 | Inactivation effect of Bacillus subtilis spores by controlling treatment factors of intense pulsed light (IPL) | 김규아 | Master's Thesis |
| 2017 | Inactivation of Bacillus subtilis spores using intense pulsed light (IPL) according to incubation times | 조혜림 | Master's Thesis |
| 2010 | Inactivation of food-borne microorganisms on the surface of sea foods using intense pulsed light | 정은애 | Master's Thesis |
| 2015 | Inactivation of microorganisms in groundwater using intense pulsed light (IPL) system | 이나혜 | Master's Thesis |
| 2017 | Inactivation of microorganisms on seeds by intense pulsed light (IPL) without loss of seed viability | 김수민 | Master's Thesis |
| 2021 | Low temperature vacuum drying (LTVD) of Alaska Pollack (Theragra chalcogramma) | 최혜재 | Master's Thesis |
| 2023 | Microbial inactivation of sesame seeds (Sesamum indicum L.) using a pilot-scale intense pulsed light (IPL) device | 예민지 | Master's Thesis |
| 2017 | Optimization of extraction of bioactive compounds from ginger (Zingiber officinale) and Orostachys japonicus using subcritical water | 남화현 | Master's Thesis |
| 2012 | Optimization of sterilization conditions and prediction of heat penetration for the production of retorted Tteokgalbi | 최수희 | Master's Thesis |
| 2020 | Optimization of the Quercetin Extraction from Red Onion (Allium cepa L.) Skin Using Subcritical Water Extraction Technology and Scale-up | 석지민 | Master's Thesis |
| 2018 | Optimization of the β-glucan extraction conditions from oat flour (Avena sativa L.) using subcritical water | 유하은 | Master's Thesis |
| 2017 | Relationship between microbial morphology and inactivation by intense pulsed light (IPL) | 서지현 | Master's Thesis |
| 2020 | Studies on Drying Conditions for Manufacturing Hwang-tae (dried Alaska pollack) | 곽혜영 | Master's Thesis |
| 2011 | Studies on Principal Properties of PP, LDPE-Nanocomposites for Food Packaging | 최리나 | Master's Thesis |
| 2018 | Subcritical Solvent Extraction of Anthocyanin from Blueberries (Vaccinium corymbosum) and Chokeberries (Aronia melanocarpa) | 강혜지 | Master's Thesis |
| 2015 | Subcritical solvent extraction of curcuminoids from Curcuma longa L. | 권혜림 | Master's Thesis |
| 2019 | Subcritical Water Extraction (SWE) of Gallic acid, Ellagic acid and Eugenol from Clove (Syzygium aromaticum) | 김나연 | Master's Thesis |
| 2017 | Subcritical water extraction of antioxidative properties and less-polar ginsenosides from Korean red ginseng | 이정현 | Master's Thesis |
| 2010 | Subcritical water extraction of flavonol quercetin from onion skin | 고민정 | Master's Thesis |
| 2013 | Subcritical Water Extraction of Flavonols Myricetin, Quercetin, and Kaempferol from Plants | 유서연 | Master's Thesis |
| 2011 | Subcritical Water Extraction of Hesperidin and Narirutin from Satsuma mandarin (Citrus unshiu Marc.) Peel | 정은영 | Master's Thesis |
| 2018 | Subcritical Water Extraction of Phenolic Compounds from Angelica gigas Nakai and Zizyphus jujuba Mill. | 권미리 | Master's Thesis |
| 2023 | Subcritical Water Extraction of Quercetin and Glucosides from Early and Mid-late Maturing Onion (Allium cepa L.) | 신혜리 | Master's Thesis |
| 2021 | Terpenes Extraction from Caraway (Carum carvi L.) and Oregano (Origanum vulgare L.) with Subcritical Water Extraction | 김예지 | Master's Thesis |
| 2023 | The effect of microbial inactivation due to the combined wavelength and sequential treatment by intense pulsed light (IPL) | 유정희 | Master's Thesis |
