| 2013 | Effects of Culturally Responsive Teaching with Technology on Korean EFL Learners' Cultural Awareness and Speaking Performance | 임경진 | Doctoral Thesis |
| 2024 | Effects of customer satisfaction and awareness on behavioral intention at Korean and Japanese ethnic restaurants in Vietnam | NGUYEN, TRAN THUY AN | Doctoral Thesis |
| 2012 | Effects of Cyclosporine A on Pharmacokinetics of Docetaxel in Rats | 권경은 | Master's Thesis |
| 2007 | Effects of cysteine mutations in the N-terminus truncated IgE-dependent histamine-releasing factor on dimerization and cytokine-like activity | 박희진 | Master's Thesis |
| 2012 | Effects of D-Psicose on Glucose and Lipid Metabolism | 문민선 | Doctoral Thesis |
| 2005 | Effects of decaffeination using supercritical carbon dioxide on volatile profiles of green teas | 이사라 | Master's Thesis |
| 2012 | Effects of Dexamethasone on TGF-β1-induced Epithelial-to-Mesenchymal Transition in Human Peritoneal Mesothelial Cell | 장양희 | Master's Thesis |
| 2016 | Effects of different types of adsorbents and agitation speeds on the reduction of benzo[a]pyrene, antioxidants, and volatiles in sesame oil | 정지윤 | Master's Thesis |
| 2017 | Effects of Different Voice-Chat Conditions on Korean EFL Learners’ Speaking Ability, Oral Interaction, and Affective Factors | 김나영 | Doctoral Thesis |
| 2018 | Effects of Digital Textbooks on College EFL Learners’ Self-Regulated Learning, Language Skills, and Affective Aspects | 유지연 | Doctoral Thesis |
| 2013 | Effects of Drug Type upon Characteristics of PLGA Microspheres Prepared by Saponification-Based Microencapsulation Technique | 이선화 | Master's Thesis |
| 2018 | Effects of Dynamic Range and Sampling Rate of an Infrared Thermometer to the Accuracy of the Cloud Detection | 안명환 | Article |
| 2007 | Effects of Electronic and Traditional Modes on Returnees' Peer Response to Argumentative Writing | 김재경 | Doctoral Thesis |
| 2014 | Effects of Enhanced Input Modes and Text Types on Korean College Learners' Listening and Perception in CALL | 추희영 | Doctoral Thesis |
| 2007 | Effects of enzymatic modification of pectins on texture, flavor release and sensory perception of pectin gels containing various volatile compounds | 김양 | Doctoral Thesis |
| 2010 | Effects of enzymatic modification of wheat protein on the formation of pyrazines and other volatile components through the Maillard reaction | 이상언 | Master's Thesis |
| 2018 | Effects of Fat Emulsions Containing Omega-3 Fatty Acid and Cyclic Parenteral Nutrition | 배혜정 | Doctoral Thesis |
| 2010 | Effects of Feedback Types on Korean College Students’ English Pronunciation Learning | 강윤형 | Master's Thesis |
| 2021 | Effects of fermented green tea on hypercholesterolemia in hamster | 강민지 | Master's Thesis |
| 2008 | Effects of folate status on the expression of myelin basic protein in the brain and spinal cord of pregnant and lactating rats | 이지혜 | Master's Thesis |
