| 2007 | Effect of supercritical carbon dioxide decaffeination on volatile components of green teas | 김영석 | Article |
| 2008 | Volatiles and key odorants in the pileus and stipe of pine-mushroom (Tricholoma matsutake Sing.) | 김영석 | Article |
| 2008 | Free-radical-scavenging and tyrosinase-inhibition activities of Cheonggukjang samples fermented for various times | 김영석 | Article |
| 2007 | Effects of steeping conditions of waxy rice on the physical and sensory characteristics of Gangjung (a traditional Korean oil-puffed snack) | 김광옥 | Article |
| 2008 | Difference test sensitivity: Comparison of three versions of the duo-trio method requiring different memory schemes and taste sequences | 김광옥; 이혜성 | Article |
| 2007 | Carbon metabolism and product inhibition determine the epoxidation efficiency of solvent-tolerant Pseudomonas sp. strain VLB120ΔC | 박진병 | Article |
| 2017 | Gene Cloning of an Efficiency Oleate Hydratase From Stenotrophomonas nitritireducens for Polyunsaturated Fatty Acids and its Application in the Conversion of Plant Oils to 10-Hydroxy Fatty Acids | 박진병 | Article |
| 2017 | Consumer perception of balsamic vinegar: A cross-cultural study between Korea and Italy | 김광옥 | Article |
| 2016 | Pilot-scale subcritical water extraction of flavonoids from satsuma mandarin (Citrus unshiu Markovich) peel | 정명수; 고민정 | Article |
| 2008 | Molecular epidemiology of norovirus infections in children with acute gastroenteritis in South Korea in November 2005 through November 2006 | 오상석 | Article |
| 2008 | Paired preference tests using placebo pairs and different response options for chips, orange juices and cookies | 김광옥; 이혜성 | Article |
| 2008 | Effects of steeping temperatures and periods of waxy rice on expansion properties of Gangjung (a traditional Korean oil-puffed rice snack) | 김광옥; 이혜성 | Article |
| 2010 | Assessing the digestibility of genetically modified soybean: Physiologically based in vitro digestion and fermentation model | 심순미 | Article |
| 2010 | Metabolites of amygdalin under simulated human digestive fluids | 심순미 | Article |
| 2010 | Effect of 1-monocaprin addition on the emulsion stability and the storage stability of mayonnaise | 임승룡 | Article |
| 2011 | Single-dose oral acute toxicity and mutagenic effects of methanol extracts of Cirsium japonicum | 심순미 | Article |
| 2008 | Antimicrobial activity of torilin isolated from Torilis japonica fruit against Bacillus subtilis | 정명수 | Article |
| 2008 | NADH availability limits asymmetric biocatalytic epoxidation in a growing recombinant Escherichia coli strain | 박진병 | Article |
| 2017 | Construction of a pilot-scale continuous-flow intense pulsed light system and its efficacy in sterilizing sesame seeds | 정명수 | Article |
| 2017 | A novel two-step rating-based ‘double-faced applicability’ test. Part 1: Its performance in sample discrimination in comparison to simple one-step applicability rating | 이혜성 | Article |
