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공과대학
식품생명공학과
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Results 41-50 of 138 (Search time: 0.0 seconds).
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Issue Date
Title
Author(s)
Type
2021
Possible Beneficial Effects of N-Acetylcysteine for Treatment of Triple-Negative Breast Cancer
권영주
Review
2020
Raineyella fluvialis sp. nov., an actinobacterium isolated from freshwater sediment
이진규
Article
2020
Toxic potential of Bacillus cereus isolated from fermented alcoholic beverages
김선애
Article
2020
A dietary anthocyanin cyanidin-3-O-glucoside binds to PPARs to regulate glucose metabolism and insulin sensitivity in mice
김영석
Article
2023
Analysis of Endocrine Disrupting Nonylphenols in Foods by Gas Chromatography-Mass Spectrometry
김영석; 김미혜
Article
2020
Discovery study of integrative metabolic profiles of sesame seeds cultivated in different countries
김영석
Article
2020
Recent Advances in the Application of Antibacterial Complexes Using Essential Oils
김선애
Review
2020
Genome-Scale Metabolic Network Reconstruction and In Silico Analysis of Hexanoic acid Producing Megasphaera elsdenii
박진병
Article
2020
Pilot-scale subcritical-water extraction of nodakenin and decursin from Angelica gigas Nakai
정명수
Article
2022
The Effects of Antioxidants on the Changes in Volatile Compounds in Heated Welsh Onions (Allium fistulosum L.) during Storage
김영석
Article
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-Author
6
권영주
1
권용억
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김광옥
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김미혜
6
김민아
12
김병식
15
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26
김영석
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도한솔
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박진병
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-Subject
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Microbiome
4
MARTX toxin
4
Metabolomics
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Bacillus subtilis
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Bacteriophage
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Biofilm
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Furan
3
High throughput sequencing
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Microbiota
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-Date issued
36
2023
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2022
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2021
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2020
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