2010 | A novel micelle-encapsulated platinum(II) anticancer agent | 손연수; 이화정 | Article |
2023 | Application of Schizosaccharomyces japonicus in makgeolli fermentation and its brewing characteristics | 김영석 | Article |
2020 | Comparative metabolic expressions of fermented soybeans according to different microbial starters | 김영석 | Article |
2019 | Comparative study on metabolic changes of Aspergillus oryzae isolated from fermented foods according to culture conditions | 김영석 | Article |
2019 | Comparison of volatile profiles in Fagopyrum esculentum (buckwheat) soksungjang prepared with different starter cultures during fermentation | 김영석 | Article |
2007 | Effect of supercritical carbon dioxide decaffeination on volatile components of green teas | 김영석 | Article |
2010 | Metabolite profiling of Cheonggukjang, a fermented soybean paste, during fermentation by gas chromatography-mass spectrometry and principal component analysis | 김영석; 조인희 | Article |
2014 | Novel inhibitory effects of cardamonin on thromboxane A2-induced scratching response: Blocking of Gh/transglutaminase-2 binding to thromboxane A2 receptor | 임경민 | Article |
2011 | Serotonin induces melanogenesis via serotonin receptor 2A | 박혜영 | Article |
2007 | Study of volatile organic acids in freeze-dried Cheonggukjang formed during fermentation using SPME and stable-isotope dilution assay (SIDA) | 김영석 | Article |
2023 | Study on volatile compounds formed from the thermal interaction of hydrolyzed vegetable proteins with reducing sugars | 김영석 | Article |
2010 | Tripodal amphiphiles tunable for self-assembly to polymersomes | 손연수; 이화정; 정병문; 최진호 | Article |