Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | 박찬혁 | * |
dc.date.accessioned | 2018-11-21T16:30:46Z | - |
dc.date.available | 2018-11-21T16:30:46Z | - |
dc.date.issued | 2018 | * |
dc.identifier.issn | 0960-8524 | * |
dc.identifier.other | OAK-22091 | * |
dc.identifier.uri | https://dspace.ewha.ac.kr/handle/2015.oak/246854 | - |
dc.description.abstract | An anaerobic ceramic membrane bioreactor (AnCMBR) has been attracted as an alternative technology to co-manage various organic substrates. This AnCMBR study investigated process performance and microbial community structure at decreasing temperatures to evaluate the potential of AnCMBR treatment for co-managing domestic wastewater (DWW) and food waste-recycling wastewater (FRW). As a result, the water flux (≥6.9 LMH) and organic removal efficiency (≥98.0%) were maintained above 25 °C. The trend of methane production in the AnCMBR was similar except for at 15 °C. At 15 °C, the archaeal community structure did not shifted, whereas the bacterial community structure was changed. Various major archaeal species were identified as the mesophilic methanogens which unable to grow at 15 °C. Our results suggest that the AnCMBR can be applied to co-manage DWW and FRW above 20 °C. Future improvements including psychrophilic methanogen inoculation and process optimization would make co-manage DWW and FRW at lower temperature climates. © 2018 Elsevier Ltd | * |
dc.description.sponsorship | Korea Institute of Science and Technology | * |
dc.language | English | * |
dc.publisher | Elsevier Ltd | * |
dc.subject | Anaerobic ceramic membrane bioreactor | * |
dc.subject | Domestic wastewater | * |
dc.subject | Food waste recycling wastewater | * |
dc.subject | Microbial community structure | * |
dc.subject | Psychrophilic | * |
dc.title | Effects of changes in temperature on treatment performance and energy recovery at mainstream anaerobic ceramic membrane bioreactor for food waste recycling wastewater treatment | * |
dc.type | Article | * |
dc.relation.volume | 256 | * |
dc.relation.index | SCIE | * |
dc.relation.index | SCOPUS | * |
dc.relation.startpage | 137 | * |
dc.relation.lastpage | 144 | * |
dc.relation.journaltitle | Bioresource Technology | * |
dc.identifier.doi | 10.1016/j.biortech.2018.02.015 | * |
dc.identifier.wosid | WOS:000428043000018 | * |
dc.identifier.scopusid | 2-s2.0-85041527694 | * |
dc.author.google | Cho K. | * |
dc.author.google | Jeong Y. | * |
dc.author.google | Seo K.W. | * |
dc.author.google | Lee S. | * |
dc.author.google | Smith A.L. | * |
dc.author.google | Shin S.G. | * |
dc.author.google | Cho S.-K. | * |
dc.author.google | Park C. | * |
dc.contributor.scopusid | 박찬혁(56140966600) | * |
dc.date.modifydate | 20240322131824 | * |