Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | 하헌주 | * |
dc.contributor.author | 임경민 | * |
dc.date.accessioned | 2016-08-28T11:08:30Z | - |
dc.date.available | 2016-08-28T11:08:30Z | - |
dc.date.issued | 2014 | * |
dc.identifier.issn | 1613-4133 | * |
dc.identifier.other | OAK-11625 | * |
dc.identifier.uri | https://dspace.ewha.ac.kr/handle/2015.oak/228002 | - |
dc.description.abstract | 18β-glycyrrhetinic acid; 3T3-L1; Cannabinoid receptor type 1; Licorice; Obesity | * |
dc.language | English | * |
dc.publisher | Wiley-VCH Verlag | * |
dc.title | 18β-glycyrrhetinic acid attenuates anandamide-induced adiposity and high-fat diet induced obesity | * |
dc.type | Article | * |
dc.relation.issue | 7 | * |
dc.relation.volume | 58 | * |
dc.relation.index | SCI | * |
dc.relation.index | SCIE | * |
dc.relation.index | SCOPUS | * |
dc.relation.startpage | 1436 | * |
dc.relation.lastpage | 1446 | * |
dc.relation.journaltitle | Molecular Nutrition and Food Research | * |
dc.identifier.doi | 10.1002/mnfr.201300763 | * |
dc.identifier.wosid | WOS:000339001900005 | * |
dc.identifier.scopusid | 2-s2.0-84903550085 | * |
dc.author.google | Park M. | * |
dc.author.google | Lee J.-H. | * |
dc.author.google | Choi J.K. | * |
dc.author.google | Hong Y.D. | * |
dc.author.google | Bae I.-H. | * |
dc.author.google | Lim K.-M. | * |
dc.author.google | Park Y.-H. | * |
dc.author.google | Ha H. | * |
dc.contributor.scopusid | 하헌주(7202277106) | * |
dc.contributor.scopusid | 임경민(8916551700) | * |
dc.date.modifydate | 20240422113229 | * |